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Results 41 - 50 of 73 for pita bread.

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41. BRAN PITA BREAD
In large bowl of electric mixer, dissolve yeast in warm water, about 5 minutes. Add Kellogg's All-Bran cereal, mixing until combined. On low speed, ...
Ingredients: 7  (cereal .. flour .. oil .. salt .. yeast ...)
42. PITA POCKET BREAD
Mix water, yeast and sugar; let stand a few minutes. Add remaining ingredients. Knead 10 minutes. Place in greased bowl (turn to grease top); let ...
Ingredients: 6  (flour .. oil .. salt .. sugar .. yeast ...)
43. PITA POCKET BREAD
Dissolve yeast with 1/4 cup warm water. When dissolved, stir in rest of water and 1 cup whole wheat flour, salt, and oil. Stir vigorously; mix in ...
Ingredients: 6  (flour .. oil .. salt .. yeast ...)
44. HOMEMADE PITA BREAD
Dissolve yeast in lukewarm water. Stir in flour and salt. Stir into a rough sticky ball. Knead on floured board until smooth, adding more flour if ...
Ingredients: 4  (flour .. salt .. yeast ...)
45. PITA POCKET BREAD
Combine 2 cups flour, yeast, sugar and salt. In saucepan heat water and oil until warm (120 to 130 degrees). Add to flour, blend at low speed until ...
Ingredients: 6  (flour .. oil .. salt .. sugar .. yeast ...)
46. SYRIAN BREAD (PITAS)
Add salt to flour. Dissolve 1 large cake yeast in water. Add 1 teaspoon sugar and let set until the mixture bubbles. Pour 5 cups warm water over ...
Ingredients: 3  (salt ...)
47. PITA BREAD
In a large mixing ... to be sure the bread bakes with the "pocket".
Ingredients: 6  (flour .. oil .. salt .. sugar .. yeast ...)
48. NANCY'S PITA BREAD SAUSAGE SANDWICH
In a frying pan ... sausage - per whole pita - makes 2 half ... pumpkin soup, if you like.
49. MIDDLE EAST PITA BREAD
Dissolve yeast in water ... puffed and brown. Wrap breads in a towel and ... they don't turn into crackers.
Ingredients: 5  (flour .. honey .. salt .. yeast ...)
50. PITA BREAD
Mix flour and salt; ... to 200 degrees. Cook bread in the skillet about ... roll out. Cook as above.
Ingredients: 3  (flour .. salt ...)
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