- 41. PINK PUNCH
- Mix everything except gingerale. Add red cake coloring for more color; add gingerale just before serving. Yields: 100 (4 ounce) servings.
Ingredients: 7 (gingerale .. jello .. juice .. sugar ...)
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- 42. FROZEN PINK PUNCH
- Mix all together, except lemon-lime drink. Freeze in gallon milk carton. Defrost before serving - not completely - and add drink.
Ingredients: 6 (juice .. kool-aid .. sugar ...)
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- 43. PINK LADY PUNCH
- Mix sugar and cranberry juice. Add pineapple juice. Mix. Set aside for flavor to blend. Add Ginger Ale just before serving. Yield: 12 servings.
Ingredients: 4 (ale .. juice .. sugar ...)
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- 44. PINK LADY PUNCH
- Slowly add cranberry juice cocktail juice to sugar. Stir until sugar dissolves. Add pineapple juice. Chill or freeze. Unfreeze until slushy, ...
Ingredients: 4 (cocktail .. gingerale .. juice .. sugar)
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- 45. PINK PUNCH
- Mix all ingredients (except for ginger ale) and chill; add ginger ale just before serving.
Ingredients: 6 (ale .. juice .. kool-aid .. lemonade .. sugar ...)
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- 46. BRENDA'S PINK PUNCH
- Dissolve Jello in boiling water. Mix Kool-Aid and cold water. Add sugar, pineapple juice and Jello mixture. Refrigerate until ready to use. Then add ...
Ingredients: 8 (7-up .. jello .. juice .. kool-aid .. sherbet .. sugar ...)
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- 47. PINK PARTY PUNCH
- Pour strawberry soda in chilled crystal bowl. Drop spoonfuls of strawberry sherbet into bowl. Mix slightly.
Ingredients: 2 (sherbet .. soda)
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- 48. PINK PUNCH
- Mix Kool-Aid with water and sugar as directed. Add pineapple and orange juice. Add 1 bottle gingerale when ready to serve. Makes 2 gallons.
Ingredients: 4 (gingerale .. juice .. kool-aid ...)
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- 49. PINK PUNCH
- Mix good and let chill before serving.
Ingredients: 8 (aid .. ale .. juice .. sugar ...)
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- 50. BRIDAL SHOWER PUNCH - PINK
- Dissolve gelatin in boiling water. Dissolve kool-aid in cold water. Add sugar, mix well, then add pineapple juice and 7-Up. Add sherbet when ready to ...
Ingredients: 8 (7-up .. juice .. kool-aid .. sherbet .. sugar ...)
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