- 41. PIMENTO - CHEESE SPREAD
- Mix eggs, sugar and ... mixture to softened Velveeta cheese and cream. Add pimentos; mix well. Keep ... Can be frozen if desired.
Ingredients: 6 (cheese .. eggs .. pimentos .. sugar .. vinegar ...)
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- 42. PIMENTO CHEESE SPREAD
- Beat egg and add salt, milk, and sugar. Add pimentos, Velveeta cheese, vinegar and garlic. Refrigerate.
Ingredients: 8 (egg .. garlic .. milk .. pimentos .. salt .. sugar ...)
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- 43. PIMENTO CHEESE SPREAD
- Grate cheese and add milk, pimento, salt and paprika. ... container and store in refrigerator.
Ingredients: 4 (cheese .. milk ...)
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- 44. PIMENTO CHEESE
- Heat milk enough to dissolve cheese. Add ground cheese. Mix and add pimento and remaining ingredients together. ... until thick enough to spread.
Ingredients: 7 (cheese .. milk .. mustard .. pimento .. salt .. vinegar ...)
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- 45. KATHY'S HOME MADE PIMENTO CHEESE
- Cook eggs, mustard, vinegar until it thickens. Add grated cheese and melt. Add mayonnaise and pimento. Salt and pepper to taste.
Ingredients: 6 (eggs .. mayonnaise .. mustard .. pimento .. vinegar ...)
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- 46. PIMENTO BLUE CHEESE DIP
- Mash butter, add cream cheese, blue cheese and mix well. Add other ingredients with pimento's last.
Ingredients: 7 (cheese .. sauce .. strips .. sugar ...)
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- 47. PIMENTO CHEESE SPREAD
- Let cheese be at room temperature. ... bowl. Mash or grated pimentos. Mix with cheese, ... Use for sandwiches or dip.
Ingredients: 4 (juice .. pimentos ...)
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- 48. PIMENTO CHEESE
- Grate cheeses and cream with mayonnaise and pimentos. Refrigerate.
Ingredients: 4 (cheese .. mayonnaise .. pimentos ...)
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- 49. PIMENTO CHEESE SPREAD
- Shred cheese in food processor. Mix cheese, pimento and mayonnaise in large bowl. Mix well. Great as a sandwich spread or for crackers.
Ingredients: 3 (cheese .. mayonnaise ...)
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- 50. PIMENTO CHEESE SPREAD
- First puree pimentos, then add cheese which are at room ... refrigerator in tightly covered container.
Ingredients: 3 (cheese .. pimentos .. whip)
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