- 41. PECAN TASSIES
- Dough: Mix and chill ... amount of finely chopped pecans on the bottom of ... 325 degrees for 20 minutes.
Ingredients: 8 (cheese .. egg .. flour .. pecans .. sugar .. vanilla ...)
|
- 42. PECAN TASSIES
- Mix flour with cream ... Mix filling ingredients except pecans. Put about 1 ... pans. These freeze very well.
Ingredients: 7 (cheese .. egg .. flour .. pecans .. sugar .. vanilla ...)
|
- 43. PECAN TASSIES
- Soften and blend the ... sugar, soft butter, vanilla, pecans and dash of salt. ... You can double the portions.
Ingredients: 9 (cheese .. eggs .. flour .. pecans .. salt .. vanilla ...)
|
- 44. PECAN TASSIES
- Soften cream cheese and ... lining. Place pieces of pecans into cups after lining ... 20 minutes at 350 degrees.
Ingredients: 9 (cheese .. eggs .. flour .. pecans .. salt .. sugar ...)
|
- 45. PECAN TASSIES
- To make dough, cream ... with a few chopped pecans. Place one teaspoon ... Use the small muffin tins.
Ingredients: 9 (cheese .. eggs .. flour .. pecans .. salt .. sugar ...)
|
- 46. PECAN TASSIES
- Combine cream cheese and ... and vanilla; stir in pecans. Spoon into pastry ... if desired. Makes 4 dozen.
Ingredients: 7 (flour .. pecans .. sugar .. vanilla ...)
|
- 47. PECAN TASSIES
- For pastry, in mixing ... teaspoon of the chopped pecans into each pastry lined ... from pans. Cover. Makes 24.
Ingredients: 9 (egg .. flour .. pecans .. salt .. sugar .. vanilla ...)
|
- 48. PECAN TASSIES
- Beat eggs with brown ... butter, salt, vanilla and pecans. Make crust by ... from pans. Can be frozen.
Ingredients: 9 (eggs .. flour .. pecans .. salt .. sugar .. vanilla ...)
|
- 49. PECAN TASSIES
- Blend together the softened ... the ingredients (except the pecans) until smooth. Divide ... Cool and remove from pans.
Ingredients: 9 (salt .. soft .. sugar .. vanilla ...)
|
- 50. PECAN TASSIES
- Let cream cheese and ... beat until smooth. Add pecans to egg mixture. Bake at 325 degrees for approximately 25 minutes.
Ingredients: 9 (cheese .. egg .. pecans .. salt .. sugar .. vanilla ...)
|