- 41. MOSTACCIOLI AND SAUSAGE
- In large saucepan, brown sausage. Pour off fat. ... stir until tender. Add pasta sauce and Parmesan cheese. Bring ... with sauce garnished with parsley.
Ingredients: 7 (cheese .. flavor .. oil .. onion .. sausage ...)
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- 42. PASTA WITH SAUSAGE CREAM SAUCE
- Brown sausage meat in skillet over ... browned. Sprinkle with Worcestershire sauce, then stir in ... heat. Pour over hot pasta. Sprinkle with Parmesan ... Low fat method: Substitute Italian style turkey sausage for ... instead of regular evaporated milk.
Ingredients: 9 (milk .. oregano .. pasta .. sauce ...)
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- 43. FUSILLI WITH SAUSAGE AND CREAM
- Remove the casing from the sausage and break it up. ... Cover with the hot sauce; toss thoroughly. Serve immediately with the cheese.
Ingredients: 9 (cream .. oil .. onion .. sauce .. seasonings ...)
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- 44. ONE-POT RIGATONI & SAUSAGE
- Remove sausage meat from casings and ... Stir in tomatoes, tomato sauce and seasoning mix. Cover ... liquid is reduced and pasta is tender. Makes 8 regular or 12 buffet servings.
Ingredients: 7 (pasta .. sauce .. sausage ...)
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- 45. ONE-POT RIGATONI AND SAUSAGE
- Remove sausage meat from casing and ... Stir in tomatoes, tomato sauce and seasoning mix. Cover ... liquid is reduce and pasta is tender. Yields 8 regular servings, 12 buffet servings.
Ingredients: 7 (pasta .. sauce .. sausage ...)
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- 46. EASY QUICK PASTA
- Boil 4 quarts water. ... add oil, beef and Italian sausage and garlic. Saute until ... Simmer until mixture while pasta cooks. Drain pasta and mix it with the meat and sauce mixture. Pour into a ... for 25 minutes. Serves 6.
Ingredients: 14 (beef .. cheese .. half .. oil .. oregano .. sauce ...)
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- 47. PASTA-SAUSAGE SOUP
- Add pasta to 6 cups boiling water; cook until tender. Add sausage and all other ingredients. ... 15-20 minutes. Yield: 3 quarts.
Ingredients: 13 (basil .. cubes .. pasta .. salt .. sauce .. sausage ...)
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- 48. PASTA-SAUSAGE SOUP
- Remove casings from the sausages and cut into 1-inch ... uncovered, stirring occasionally, until pasta is tender, about 15-20 ... can substitute another macaroni product.
Ingredients: 13 (basil .. cubes .. pasta .. salt .. sauce .. sausage ...)
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- 49. SAUSAGE AND PASTA
- Slice peppers. In slow cooker or cake pan, layer sausage, sauce, and vegetables. Cook ... (to taste). Serve over pasta. Preheat oven to 325-350 degrees. Slow cooker: Medium-High.
Ingredients: 9 (pasta .. sauce .. sausage ...)
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- 50. SAUSAGE, PEPPER AND PASTA
- Put sausage in microwave covered, microwave ... tender. Stir cook marinara sauce into pasta and add sausage mixture.
Ingredients: 7 (basil .. lengths .. onions .. sauce .. strips ...)
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