- 41. ANTIPASTO PASTA SALAD
- In a 4 quart bowl, combine artichoke hearts, salami, olives, parmesan cheese, ... oil and oregano as needed.
Ingredients: 11 (cheese .. juice .. noodles .. salt .. strips ...)
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- 42. PASTA SALAD
- Mix together well: Cook shells. Let cool. Dice cheese, meats, peppers, celery, onion and tomatoes. I take the seeds out of the tomatoes. Add ...
Ingredients: 15 (cheese .. oil .. olives .. onion .. oregano .. pepperoni ...)
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- 43. PASTA SALAD
- Cook rotini as directed ... bowl add Rotini, ham, salami (buy in 1" chunks ... overnight. Remove, toss and serve.
Ingredients: 9 (broccoli .. ham .. rotini .. salami ...)
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- 44. PASTA SALAD
- Mix all ingredients. Add shells to this mixture. Mix dressing ingredients. Pour over shells and stir. Let stand at least 8 hours before serving. Add ...
Ingredients: 13 (celery .. oil .. oregano ...)
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- 45. PASTA SALAD
- Toss with 2 small bottles Kraft Presto Italian, one bottle one day, one next when serving.
Ingredients: 11 (broccoli .. cheese .. mushrooms .. quarters .. tomatoes ...)
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- 46. M.'S PASTA SALAD
- In a large bowl, stir corn oil, vinegar, garlic, basil, salt and red pepper. Add warm twists and Parmesan cheese, toss to coat well. Stir in ...
Ingredients: 12 (basil .. cheese .. mozzarella .. oil .. salami ...)
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- 47. ANTIPASTO PASTA SALAD
- Cook macaroni; drain and rinse with cool water until completely cool. In a large bowl, combine remaining ingredients. Add macaroni and toss well. ...
Ingredients: 8 (cheese .. macaroni .. parsley .. rings ...)
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- 48. ITALIAN PASTA SALAD
- Mix all the above day before toss occasionally. Large bowl.
Ingredients: 11 (cheese .. noodles .. olives .. pimento .. salami ...)
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- 49. ITALIAN PASTA SALAD
- Cook macaroni and cool. Mix all ingredients together and let stand for several hours.
Ingredients: 6 (noodles .. olives .. shells ...)
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- 50. COLD PASTA SALAD
- Add tomatoes with the dressing and toss.
Ingredients: 13 (oil .. oregano .. salt .. vinegar ...)
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