- 41. PASTA SALAD
- Cook pasta according to package directions; drain. Add salad dressing to hot noodles, ... well. Cool thoroughly and serve.
Ingredients: 7 (chunks .. cucumbers .. half .. med. .. noodles ...)
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- 42. PASTA SALAD
- Cook your pasta until al dente. Don't ... and 1 bottle of Salad Supreme. Mix well. Add ... is still warm. Refrigerate overnight.
Ingredients: 6 (optional .. tomatoes ...)
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- 43. PASTA SALAD
- Stir dressing and seasoning in a bowl while pasta is cooking. Chop: Mix ... makes a lot of salad. You may want to cut recipe in half. Very good!
Ingredients: 11 (celery .. cheese .. chop .. cucumbers .. mccormick's ...)
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- 44. PASTA SALAD
- Cook pasta according to package directions. ... black olives, extra green peppers.
Ingredients: 8 (rotini .. thaw ...)
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- 45. PASTA SALAD
- Mix everything together. Eat.
Ingredients: 8 (supreme ...)
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- 46. PASTA SALAD
- Mix together and let set several hours.
Ingredients: 6 (pasta .. supreme ...)
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- 47. PASTA SALAD
- Add assorted raw vegetables. Carrots, celery, radishes, green peppers, and tomatoes.
Ingredients: 3 (pasta .. supreme ...)
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- 48. PASTA SALAD
- Mix all ingredients. Cover, refrigerate overnight. Keeps several days.
Ingredients: 10 (supreme ...)
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- 49. COLD PASTA SALAD
- Chop fine the cucumber, onion, green pepper and tomato. mix with Italian dressing. Add remaining ingredients and mix.
Ingredients: 8 (onion .. shells .. tomato ...)
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- 50. PASTA SALAD
- Mix together and refrigerate overnight.
Ingredients: 7 (supreme .. tomato ...)
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