- 41. LEMON AND AVOCADO PASTA
- Blend lemon juice, oil, ... mixture with hands until dough pulls free from hands. ... plus 1 hour standing time.
Ingredients: 12 (flour .. juice .. oil .. paprika .. parsley ...)
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- 42. BAMMIE'S PASTA
- Make a well with ... time. For ravioli, cut dough into squares (about 4 ... and spoon onto dough squares.
Ingredients: 13 (cheese .. crumbs .. egg .. eggs .. flour .. nutmeg ...)
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- 43. DOUBLE PASTA SPECIAL
- Soften yeast in warm ... to form a stiff dough. Knead 2-3 minutes. ... remaining ingredients. Simmer 15 minutes.
Ingredients: 22 (cheese .. eggs .. flour .. garlic .. oil .. onion ...)
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- 44. EGG PASTA FOR RAVIOLI OR MANICOTTI
- Put flour onto board. ... into a soft, smooth dough. Knead from 5 ... used as Ravioli or Manicotti.
Ingredients: 4 (flour .. oil ...)
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- 45. FRESH HOMEMADE PASTA
- In a medium bowl, ... but no longer sticky dough. If you add ... knife. Makes 6 average servings.
Ingredients: 3 (eggs .. flour .. oil)
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- 46. HOMEMADE EGG PASTA (NOODLES)
- 1. Put the flour ... of the flour), the dough should be fairly firm ... olive oil and grated Parmesan.
Ingredients: 4 (eggs .. flour .. oil ...)
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- 47. HOMEMADE PASTA (FETTUCINI)
- Sift flour and salt ... to make a soft dough. Knead dough 10 ... for 1 hour or longer.
Ingredients: 5 (flour .. salt ...)
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- 48. HOMEMADE PASTA
- Place flour on large ... may decrease flour if dough seems too dry, or ... and pass through macaroni machine.
Ingredients: 4 (eggs .. flour .. salt ...)
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- 49. PASTA FROLA
- Cream sugar and butter, then add other ingredients. Divide dough. Place 2/3 of ... 350 degrees for 25-30 minutes.
Ingredients: 8 (eggs .. flour .. jam .. soda .. sugar .. tartar ...)
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- 50. PASTA FROLLA
- 1 1/2 c. sugar ... Save 1 cup of dough. Spread remaining dough ... Cut in squares when cool.
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