41 - 50 of 508 for oriental salad dressing

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Cook chicken in ... toss lightly with salad dressing (recipe below). Combine ... just when ready to combine salad. Toss just before serving. Serves 4 to 6.

In large bowl ... bowl. Pour over salad. Toss to ... noodles into bite size pieces; add almonds and sesame seeds. Mix into salad before serving. Serves 16.

Brown almonds and ... tbsp. butter. Mix cabbage and onions. Just before serving, add almonds, seeds and crushed noodles to cabbage and mix with dressing.

Make dressing early in day ... in pieces by hand). Mix lightly. Before serving, add dressing, seeds and nuts. Toss lightly. Serve immediately. Serves 10.

Mix all together at the last minute. Add dressing. Shake well.

In slow cooker cook beef with prepared salad dressing for 4-6 hours on low. Cook rice per package directions. Add green onions and egg. Serve beef over rice.

Pour dressing over cabbage mixture and serve.

Combine above ingredients with following dressing and refrigerate overnight. ... before serving, break up noodles from package (uncooked) and mix into salad.

Boil pasta 10 ... oil. Add remaining "salad" ingredients and chill. TO MAKE DRESSING: Place first ... salad with dressing, top with garnishes. Serves 6-8.

Crumble dry soup noodles and combine with cabbage and green onions. Toss with dressing.

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