- 41. HONEY ORANGE GLAZED CHICKEN
- In a bowl combine cornstarch, dry mustard and soy sauce. Stir until blended. Then add honey and orange juice. Bake chicken at ... until sauce starts to thicken.
Ingredients: 6 (cornstarch .. honey .. juice .. mustard .. sauce ...)
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- 42. ORANGE BEETS
- If using fresh beets, ... and cornstarch. Stir in orange peel, orange juice, onion, vinegar, soy sauce, garlic or garlic ... slices, if desired. Serves 4.
Ingredients: 12 (beets .. cornstarch .. juice .. onion .. peel .. sauce ...)
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- 43. ORANGE GLAZED CHICKEN
- Preheat oven to 350 ... salt and pepper. Combine orange juice, brown sugar, soy sauce, minced garlic, ginger ... and bake additional 10 minutes.
Ingredients: 8 (cornstarch .. garlic .. juice .. sauce .. sugar ...)
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- 44. ORANGE-GLAZED CHICKEN BREASTS
- Preheat oven to 350 ... medium-sized bowl, mix the orange marmalade, mustard, soy sauce and garlic. Dip ... orange and parsley. Serve immediately.
Ingredients: 7 (breasts .. marmalade .. mustard .. orange .. parsley ...)
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- 45. SPARERIBS IN ORANGE SAUCE
- Preheat oven to 325 ... bowl mix cornstarch with orange juice gradually, mixing to ... Pour sauce over and serve.
Ingredients: 14 (cornstarch .. honey .. juice .. mustard .. oil ...)
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- 46. CHICKEN ALA ORANGE
- Wash and dry chicken ... add remaining ingredients except oranges. Simmer 2 or ... is great served over noodles.
Ingredients: 12 (flour .. juice .. molasses .. mustard .. oil .. salt ...)
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- 47. ORANGE BLOSSOM LAMB
- In large fry pan, ... ingredients, stirring gently until orange juice concentrate has blended ... orange slices. Makes 4-6 servings.
Ingredients: 7 (chops .. salt ...)
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- 48. ORANGE GLAZED CORNISH HEN
- Marinate in refrigerator over ... on plate with peeled oranges and cooked pea pods. Serve Chardonay wine.
Ingredients: 11 (honey .. juice .. oil .. peas .. peel .. sauce ...)
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- 49. ORANGE-GLAZED CHICKEN
- Cook and stir chicken ... until brown. Stir broth, orange juice, soy sauce, cornstarch, sugar, ginger, ... 5 minutes. Fluff with fork.
Ingredients: 12 (broth .. carrots .. cornstarch .. juice .. oil ...)
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- 50. SPICY ORANGE BEEF OR CHICKEN
- In wok or large ... or until browned. Add orange peel, garlic and ginger. ... together corn starch, broth, soy sauce, sherry, marmalade and ... over rice. Makes 4 servings.
Ingredients: 11 (broth .. cornstarch .. marmalade .. oil .. peel ...)
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