- 41. BARBECUED RIBS
- Bake western style ribs, ... off excess fat. Put sauce on one side, cover, ... few seconds. Use the Open Pit sauce or your own favorite barbecue sauce.
Ingredients: 2 (ribs .. sauce)
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- 42. GRILLED ITALIAN BARBECUE CHICKEN
- In medium bowl put ... until almost done. Add barbecue sauce to chicken and cook until done. Great all year round!
Ingredients: 3 (meat .. sauce ...)
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- 43. BARBECUED BEANS
- Brown sausage with onion. Drain. Drain cans of beans except for pork and beans and chili beans. Add the rest of the ingredients. Bake at 350 degrees ...
Ingredients: 11 (beans .. sauce .. soup .. sugar ...)
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- 44. BEEF BARBECUE
- Cook meat in about 3 cups of water until tender. Combine balance of ingredients with meat and broth. Simmer for 1 hour or until thick.
Ingredients: 6 (sauce ...)
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- 45. OPEN PIT SPARERIBS
- Cut ribs into serving ... juice off. Coat with barbecue sauce and bake, uncovered, for ... at 325 degrees, basting occasionally.
Ingredients: 7 (sauce .. smoke .. sugar ...)
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- 46. BARBECUED BEEF BRISKET
- Cover large 2 inch ... at 350 degrees. Pour Open Pit over entire brisket and bake 1 hour more. Slice in thin slices on diagonal.
Ingredients: 3 (brisket .. sauce ...)
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- 47. BARBECUED CHICKEN WINGS
- Brush chicken wings with mixture of peaches and sauce, broil 15 to ... and sour sauce if desired.
Ingredients: 3 (infants ...)
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- 48. BARBECUED CHICKEN
- Put chicken in roaster or deep pan. Pour sauce over chicken. Rinse bottle ... style ribs instead of chicken.
Ingredients: 3 (salt .. sauce ...)
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- 49. BARBECUE BEANS
- Brown ground beef, onion, ... until heated through. Use Open Pit sparingly - only enough ... well and give the sauce a good consistency. Yields enough for a party!
Ingredients: 8 (beef .. manwich .. sugar ...)
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- 50. BARBECUED MEAT BALLS
- Mix above and form in small meatballs. Bake at 350 degrees 10 minutes on cookie sheet.
Ingredients: 14 (catsup .. crumbs .. eggs .. meat .. salt .. sauce ...)
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