- 41. TARRAGON MAYONNAISE
- Using an electric blender, ... salt and pepper, and mustard together at high speed. ... a time. When the mayonnaise starts to thicken, add ... 10 days in the refrigerator.
Ingredients: 7 (eggs .. mustard .. salt .. sugar .. vinegar ...)
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- 42. GARLIC MAYONNAISE FOR SHRIMP
- Place egg, egg yolks, 1/4 cup oil, lemon juice, dry mustard and salt in blender ... stop blender and stir mayonnaise with long-handled spoon. After ... will blend. Makes 2 cups.
Ingredients: 10 (mustard .. oil .. parsley .. salt .. tarragon .. temperature ...)
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- 43. MAYONNAISE
- Break egg into blender. Add lemon juice, mustard, salt and pepper. ... of egg mixture, until mayonnaise begins to thicken, then ... in first step of recipe.
Ingredients: 6 (egg .. lemon .. mustard .. oil .. salt ...)
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- 44. GARLIC MAYONNAISE
- Crush garlic with a ... egg yolks and dry mustard until mixture is smooth. ... a fine trickle). The mayonnaise will thicken gradually until ... pepper, if needed. Serves 4.
Ingredients: 4 (garlic .. mustard .. yolks ...)
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- 45. MAYONNAISE
- Combine first 5 ingredients ... and additional oil until mayonnaise holds shape. Store, covered, in refrigerator.
Ingredients: 7 (egg .. mustard .. oil .. paprika .. salt .. sugar ...)
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- 46. HERB MAYONNAISE
- Mix eggs, mustard, salt and lemon ... chop and stir into mayonnaise.
Ingredients: 13 (eggs .. juice .. leaves .. mustard .. oil .. parsley ...)
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- 47. MAYONNAISE
- Stir egg yolks and mustard in a flat wide ... classic emulsion. Also gourmet mayonnaise. Does not keep forever.
Ingredients: 5 (mustard .. oil .. vinegar .. yolks ...)
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- 48. HOMEMADE MAYONNAISE
- Put mustard, vinegar and 1 ... of oil. Result - mayonnaise - homemade. If ingredients ... Keep refrigerated and use promptly.
Ingredients: 4 (egg .. lemon .. mustard ...)
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- 49. MAYONNAISE
- Put egg yolks into deep mixing bowl. Add mustard, vinegar, salt, pepper, ... For some sandwiches, the mayonnaise may be sharpened with ... desired condiment or salad dressing.
Ingredients: 8 (juice .. mustard .. oil .. paprika .. salt .. vinegar ...)
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- 50. HOMEMADE MAYONNAISE
- 1. Put the egg, mustard, salt, sugar, vinegar ... the egg mixture. Remove mayonnaise with a small rubber ... while blending at high speed.
Ingredients: 6 (egg .. juice .. mustard .. oil .. salt .. sugar)
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