- 41. CHOCOLATE MINT TRUFFLES
- In a heavy saucepan, ... melt chips with sweetened milk. Chill 2 hours ... room temperature. Makes 6 dozen.
Ingredients: 5 (chips .. milk .. sprinkles .. sugar ...)
|
- 42. CHOCOLATE TRUFFLES
- In saucepan over low heat melt chips with condensed milk. Remove from heat; ... until smooth, proceed as above.
Ingredients: 8 (chips .. cocoa .. milk .. nuts .. sprinkles .. sugar ...)
|
- 43. CHOCOLATE MINT TRUFFLES
- In heavy saucepan over ... chips with sweetened condensed milk. Chill 2 hours ... firm. Store at room temperature.
Ingredients: 8 (chips .. milk .. nuts .. sprinkles .. sugar ...)
|
- 44. CHOCOLATE MINT TRUFFLES
- In heavy saucepan, over ... chips with sweetened condensed milk. Chill 2 hours ... Store covered at room temperature.
Ingredients: 4 (chips .. milk .. sugar ...)
|
- 45. CHOCOLATE TRUFFLES
- Melt bits with milk. Add butter and ... in cool place. Makes 16-18.
Ingredients: 4 (bits .. milk .. yolk ...)
|
- 46. EVIE'S CHOCOLATE MINT TRUFFLES
- Over low heat melt the chips with the milk. Stir vigorously until ... balls and roll in sugar.
Ingredients: 3 (chips .. milk ...)
|
- 47. HAZELNUT CHOCOLATE TRUFFLES
- Prepare truffles day before serving to ... Place 1 pound of chocolate in a 2-quart mixing ... heavy whipping cream. - Milk Chocolate Hazelnut Truffles: Substitute ... ground praline for the hazelnuts.
Ingredients: 9 (bowl .. cream .. hazelnuts .. saucepan .. spatula ...)
|