- 41. BUTTERY OATMEAL TURTLE BARS
- Combine flour, rolled oats, ... 1 large Symphony candy bar. Spread over cooled caramel. Cut into bars while still warm.
Ingredients: 9 (flour .. oats .. pecans .. sugar .. vanilla ...)
|
- 42. CHOCOLATE BAR CAKE
- Cream butter, sugar and ... smooth, set aside. Melt chocolate bar and chocolate syrup over ... Add vanilla and warm milk. Add powdered sugar, cocoa, and salt. Mix until light.
Ingredients: 19 (bar .. cheese .. cocoa .. cream .. eggs .. flour ...)
|
- 43. CHOCOLATE-CHERRY BARS
- Preheat oven to moderate ... combine sugar, butter, and milk. Boil, stirring constantly, ... from heat, stir in chocolate pieces until smooth. Pour over bars.
Ingredients: 8 (extract .. milk .. pieces .. sugar ...)
|
- 44. HEATH BAR CAKE
- Preheat oven to 350 ... spoon. Pour sweetened condensed milk into holes. Pour ice ... sprinkle with crushed candy bars. Keep refrigerated until serving time.
Ingredients: 5 (milk .. whip ...)
|
- 45. HEATH BAR CRUNCH CAKE
- Make cake as package ... with spoon; pour condensed milk in holes (using about ... sprinkle with chopped Heath bars.
Ingredients: 5 (bars .. milk .. whip ...)
|
- 46. HERSHEY BAR CAKE
- Prepare cake mix as ... set aside. Put Hershey bars, milk and marshmallows in double ... and sliced almonds, if desired.
Ingredients: 6 (bars .. milk .. optional ...)
|
- 47. PEANUT BUTTER RICE KRISPY BARS
- Bring to a boil ... buttered pan. Put candy bars on top and set on top oven rack on broil until just melted and spread.
Ingredients: 5 (krispies .. sugar .. syrup ...)
|
- 48. SMORE BAR COOKIES
- Preheat oven to 375 ... until golden brown. Spread chocolate over crust. Top with ... browned. Cool, cut into bars.
Ingredients: 6 (crumbs .. flour .. marshmallows ...)
|
- 49. CANDY BAR BROWNIES
- Combine first 4 ingredients ... Fold in chopped nougat bars. Pour into greased ... pan. Sprinkle with chopped milk chocolate bars. Bake at 350 ... squares. Makes 2 1/2 dozen.
Ingredients: 9 (cocoa .. eggs .. flour .. salt .. sugar .. vanilla ...)
|
- 50. HEATH BAR CAKE
- Split cake in half. Mix pudding with 2/3 cup milk and add 1/2 of ... but 2 crushed candy bars. Mix and frost ... top. Serve. Best same day.
Ingredients: 5 (bits .. cake .. milk .. whip ...)
|