- 41. DRESSING FOR A SALAD
- Heat, then put on salad.
Ingredients: 6 (marmalade .. sauce .. sugar .. vinegar ...)
|
- 42. LEG OF LAMB DELUXE
- Ask the meat man ... oregano, garlic and orange marmalade. Gourmet!
Ingredients: 12 (crumbs .. egg .. ham .. lbs. .. marmalade .. oregano ...)
|
- 43. ORANGE CHICKEN
- Brown chicken under broiler. ... over chicken. Spoon orange marmalade on chicken. Combine orange juice, brown sugar, parsley, soy sauce and ginger. Pour over ... minutes. Good served with rice.
Ingredients: 9 (marmalade .. paprika .. parsley .. sauce .. sugar ...)
|
- 44. RITA'S ORANGE GLAZED MEAT LOAF
- Combine beef with remaining ... Combine all ingredients in sauce pan. Heat gently for 2 minutes.
Ingredients: 14 (allspice .. beef .. juice .. marmalade .. milk ...)
|
- 45. BAKED FLUFFY ORANGE FRENCH TOAST
- Heat oven to 450 ... combine sour cream and marmalade. Heat over low heat until just warmed. Serve with toast.
Ingredients: 9 (bread .. cream .. marmalade .. milk .. peel .. salt ...)
|
- 46. BEEF RIBS FROM THE OVEN
- Wash the ribs and put them in a deep pan. Mix the rest of the ingredients together in another pan, put the ribs in the oven of 325 degrees. Cover ...
Ingredients: 5 (catsup .. marmalade .. ribs .. sauce ...)
|
- 47. CHICKEN - TWO OLD LADIES ON A BUS
- Place chicken in baking dish. Cover with mixture. Bake at 350 degrees for about 1 hour. Serves at least 4 people.
Ingredients: 5 (lemon .. marmalade .. onions .. sauce ...)
|
- 48. CHICKEN L'ORANGE
- In skillet slowly saute ... juice, stir in 57 sauce and marmalade. Pour into skillet, ... tender. Serve garnished with almonds.
Ingredients: 7 (almonds .. cornstarch .. juice .. marmalade .. sauce ...)
|
- 49. CRANBERRY ORANGE GLAZED CORNISH HENS
- Rinse hens and pat dry. Coat inside and out with butter, sprinkle with salt and pepper. Place hens on rack in shallow roasting pan. Roast in ...
Ingredients: 7 (hens .. juice .. marmalade .. onion .. sauce .. segments ...)
|
- 50. DUCK L'ORANGE
- Rinse duck and pat ... Brush duck with orange sauce. Roast duck in ... low heat, stirring until smooth.
Ingredients: 10 (garlic .. juice .. liquor .. marmalade .. peel ...)
|
