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Results 41 - 50 of about 1100 for marinated peppers.

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41. MARINATED TENDERLOIN A LA SANDERS
Marinate 24 hours turning several times. Remove from marinate and dry (blot with paper towels). Rub with oil and bake on a broiling rack in oven. Add ...
Ingredients: 19  (fat .. garlic .. jelly .. leaf .. oil .. parsley ...)
42. MARINATED VEGETABLES
Bring to a boil and pour over vegetables. Marinate for 24 hours. Happy eating!!!!
Ingredients: 11  (beans .. corn .. garlic .. onion .. peas .. salt ...)
43. BAKED MARINATED CHICKEN
Mix dressing and wine and marinate chicken in this mixture in refrigerator for 24 hours. An hour before cooking, salt chicken and place in large ...
Ingredients: 6  (paprika .. split ...)
44. CHICKEN MARINATE
Mix (all but chicken). Soak chicken in salt water 1/2 hour - skin. Marinate overnight. Barbeque.
Ingredients: 11  (basil .. juice .. leaves .. oil .. oregano .. parsley ...)
45. FRESH MARINATED VEGETABLE SALAD
Prepare the mushrooms, tomatoes, zucchini, carrots, scallions, green pepper, broccoli and cauliflower; ... a warm summer evening picnic.
Ingredients: 18  (chives .. flowerets .. juice .. leaves .. mushrooms ...)
46. GRILLED MARINATED TURKEY FILLETS
Marinate for 24 hours. Frill on charcoal grill for 12-15 minutes.
Ingredients: 6  (garlic .. oil .. sauce .. worcestershire ...)
47. LEMON MARINATED CHICKEN
Rinse chicken and pat dry. Place in a plastic bag set into a large bowl. Combine the remaining ingredients. Pour over the chicken in bag. Close bag ...
Ingredients: 7  (halves .. juice .. salt ...)
48. MARINATE FOR BEEF
Let meat marinate in sauce for 2 hours or longer, turning meat in sauce.
Ingredients: 8  (oil .. sauce .. sherry .. sugar ...)
49. MARINATED BAKED CHICKEN
Combine sauce ingredients. Pour over chicken in roasting pan. Cover and marinate overnight in refrigerator, turning several times. Bake, covered, 50 ...
Ingredients: 8  (breasts .. ketchup .. lemon .. salt .. sauce .. sugar ...)
50. MARINATED BEEF SALAD
Broil round steak to ... After the meat has marinated in the dressing, toss ... freshly tossed with the dressing/marinade.
Ingredients: 10  (florets .. oil .. sauce .. slices .. steak .. sugar ...)
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