- 41. RICE AND ARTICHOKE SALAD
- Cook Rice-a-Roni according to directions. Drain artichokes and keep 1/4 cup ... for best blend. Serves 8-10.
Ingredients: 6 (hearts .. mayonnaise .. rice-a-roni ...)
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- 42. SPINACH ARTICHOKE CASSEROLE
- Cook spinach per directions and drain. Quarter artichoke hearts and place in bottom ... 325 degrees for 25 minutes.
Ingredients: 5 (cheese .. crumbs ...)
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- 43. ARTICHOKE AND RICE SALAD
- Cook Rice-A-Roni according to ... cup. Cool. Lightly drain artichokes. Mix all together ... chicken or steak. Serves 8.
Ingredients: 8 (mayonnaise .. nuts .. olives .. rice .. tabasco ...)
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- 44. ARTICHOKE CHEESE DIP
- Cut up artichoke hearts into small pieces. Chop ... or cracker of your choice.
Ingredients: 4 (cheese .. garlic .. mayonnaise ...)
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- 45. ARTICHOKE DIP
- Cut artichoke hearts in small pieces. Add ... with Ritz crackers or Triscuits.
Ingredients: 4 (cheese .. mayonnaise ...)
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- 46. ARTICHOKE FRITTATA
- Saute pepper and onions in small amount of oil from marinated artichokes. Let cool slightly. ... in 8 inch square pan.
Ingredients: 9 (cheese .. parsley .. sauce ...)
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- 47. ARTICHOKE NIBBLES
- Drain marinade from one jar artichoke hearts into a small frying ... Serve room temperature or warm.
Ingredients: 9 (cheese .. crumbs .. eggs .. hearts .. parsley .. salt ...)
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- 48. ARTICHOKE RICE SALAD
- Cook rice with butter ... pepper and olives. Drain artichoke hearts, reserving juice from ... curry. Mix together and refrigerate.
Ingredients: 7 (hearts .. mayonnaise ...)
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- 49. ARTICHOKE SALAD
- Prepare Rice-A-Roni as directed but without butter. Drain artichoke hearts, reserving liquid and ... and add to Rice- A-Roni.
Ingredients: 9 (almonds .. artichokes .. hearts .. mayonnaise .. onions ...)
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- 50. ARTICHOKE SQUARES
- Drain artichokes (save marinade from 1 ... degrees. Serve hot or cold.
Ingredients: 9 (cheese .. eggs .. hearts .. oregano .. parsley ...)
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