- 41. ITALIAN ROAST BEEF SANDWICHES
- Cook roast; then slice thin. Mix dressing mix and gravy mix according to package directions. Pour over sliced roast beef in an electric skillet. Top ...
Ingredients: 7 (roast .. rolls .. sugar ...)
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- 42. PRIME RIB
- This is for full ... bud on each toothpick. Au Jus should be warm before ... Jus over meat if desired.
Ingredients: 5 (bouquet .. broth .. crystals .. sauce .. strips)
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- 43. BRISKET WITH WORLD FAMOUS SAUCE
- Bake brisket for 3 ... into 3/8" thick slices. Make up the 4 packages ... and pour sauce over meat.
Ingredients: 8 (brisket .. onion .. sauce .. smoke ...)
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- 44. DRIP BEEF ON ONION BUNS
- Wipe meat and remove any excess fat. Place meat in crock pot, add seasonings and water half way up in pot. Cover and simmer for 18 hours. When done, ...
Ingredients: 8 (oregano .. rosemary .. salt ...)
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- 45. ITALIAN ROAST BEEF
- Cook roast and slice ... dressing mix and the au jus mix according to directions ... warm up the next day.
Ingredients: 5 (roast .. sugar ...)
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- 46. PUMPKIN STEW
- Brown meat in oil. ... pan works well. Add au jus and tomatoes to stew. ... out pumpkin with the stew.
Ingredients: 12 (bouillon .. garlic .. oil .. onions .. squares ...)
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- 47. BRISKET
- Lay brisket fat side ... and dispose of prepared au jus mix as directed. Slice ... pan and simmer until hot.
Ingredients: 6 (brisket .. salt ...)
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- 48. EASY FRENCH ONION SOUP
- Slice onions thin and ... seasonings. Simmer 15-30 minutes. Make ahead of time and ... minutes to toast the cheese.
Ingredients: 7 (bread .. cheese .. onions ...)
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- 49. JAN'S MEATLOAF
- Preheat oven to 350 ... garlic, onion powder and au jus mix or beef granules; ... lemon juice, brown sugar, pepper.
Ingredients: 17 (beef .. crumbs .. eggs .. garlic .. granulates ...)
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- 50. QUICK CHINESE PEPPER STEAK
- Freeze meat; partially defrost ... Brown in oil. Add Au Jus mix, water, soy sauce ... are crunchy. Serve over rice.
Ingredients: 8 (oil .. sauce .. steak .. strips ...)
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