- 41. RAMEN SALAD
- Melt butter in medium skillet. Saute the noodles (broken up) sesame seed and almonds until golden brown. Be careful not to burn. Remove from heat and ...
Ingredients: 13 (almonds .. noodles .. oil .. salt .. seeds .. sugar ...)
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- 42. SEAFOOD CASSEROLE
- Mix all together (save out 1/2 cup bread cubes). Pour into buttered casserole. Top with buttered bread cubes. Bake at 350 degrees until nicely ...
Ingredients: 6 (eggs .. sherry .. soup ...)
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- 43. SEAFOOD CURRY
- Cook onion and curry powder in butter until onion is tender. Add soup, milk and crab. Heat until soup is thawed. Stir often. Serve over rice.
Ingredients: 7 (milk .. onion .. rice .. soup ...)
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- 44. SEAFOOD QUICHE
- Melt butter in skillet, saute green onions 2 minutes, add seafood, cook 2 additional minutes, stirring constantly. Mix in tomato paste, half the ...
Ingredients: 12 (cheese .. cream .. eggs .. onions .. salt .. scallops ...)
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- 45. SEAFOOD TRIO
- Melt butter. Add onion, green pepper, drained mushrooms (reserve liquid). Cook about 5 minutes. Remove from fire. Stir in flour, salt and pepper. ...
Ingredients: 16 (cheese .. crab .. flour .. juice .. liquid .. milk ...)
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- 46. COCKTAIL PUFFS
- Add butter to water ... crisp. Cool. Fill with shrimp (or other filling) mixed with mayonnaise or other spreads.
Ingredients: 6 (flour .. mayonnaise ...)
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- 47. FISH IN A BAG
- Make Basic white sauce, add spices and green onion. Shrimp and lobster should be cooked lightly before adding to sauce. Add crab, mix sauce thoroughly, ... 375 degrees for 25 minutes.
Ingredients: 12 (fillets .. meat .. rosemary .. sauce .. shrimp ...)
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- 48. MOCK SEAFOOD CHOWDER
- Combine vegetables, water, onion and bouillon in large saucepan. Bring to boil; reduce heat and cook 5-7 minutes or until crisp tender. Stir in milk. ...
Ingredients: 9 (bouillon .. cheese .. cornstarch .. milk ...)
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- 49. SCALLOPED SEAFOOD CASSEROLE IN PASTRY PUFFS
- Grease a 3 quart ... the artichokes, mushrooms, 1/2 crab, shrimp, lobster and remaining crab. Pour ... to package directions. Serves 6-8.
Ingredients: 11 (crab .. flour .. half .. mushrooms .. salt .. sherry ...)
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- 50. SEAFOOD CASSEROLE
- Simmer halibut and scallops ... Add flaked halibut, scallops, shrimp, and crab or lobster to sauce and serve ... used creamed in patty shells.
Ingredients: 11 (best .. flour .. rice .. scallops .. shrimp .. soup ...)
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