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Results 41 - 50 of 92 for linguine white clam sauce.

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41. LINGUINE WITH WHITE CLAM SAUCE
Heat olive oil in ... 5 minutes. Combine reserved clam liquid and enough bottled ... covered for 10 minutes. Sauce may be prepared ahead ... and drop in the linguine. Cook until tender, ... if fresh clams are unavailable.
Ingredients: 9  (juice .. oil .. oregano .. parsley .. salt ...)
42. LINGUINE WITH WHITE CLAM SAUCE
Cook linguine according to package directions while preparing sauce. Drain canned clams into a saucepan; set ... immediately over linguine. Serves 4.
Ingredients: 8  (cloves .. oil .. parsley .. salt ...)
43. LINGUINE WITH WHITE CLAM SAUCE
Drain juice from clams into small saucepot. Add ... simmer 25 minutes. While sauce is simmering; cook the ... sauce over pasta and stir.
Ingredients: 6  (cheese .. clams .. mushrooms .. parsley ...)
44. LINGUINE WITH WHITE CLAM SAUCE
Cook as per package ... 20 minutes. Toss with linguine and serve hot with grated cheese.
Ingredients: 9  (basil .. clams .. garlic .. juice .. oil .. oregano ...)
45. LINGUINE WITH WHITE CLAM SAUCE
Heat oil in skillet. ... garlic until golden. Add clams, water, parsley, oregano, ... for 15 minutes. Pour sauce over linguini.
Ingredients: 12  (cloves .. liquid .. mushrooms .. oil .. onion .. oregano ...)
46. LINGUINE WITH WHITE CLAM SAUCE
Drain clams and rinse well. Reserve ... little longer and the sauce will thicken and the flavors will blend. Toss with linguine. Serves 2.
Ingredients: 6  (clams .. oil .. parsley .. pkg. ...)
47. LINGUINE WITH WHITE CLAM SAUCE
Heat oil and saute ... minutes, stirring. Meanwhile, drain clams, reserving juice. Heat ... be too thick). Cook linguine al dente; drain (rinse ... remaining parsley into clam sauce and serve with linguine. ... and French or Italian bread.
Ingredients: 13  (cheese .. clams .. juice .. leaf .. oil .. parsley ...)
48. LINGUINE WITH WHITE CLAM SAUCE
Saute garlic in olive oil until golden. Stir in clams and soften. Pour in ... minutes. Pour over tossed linguine and top with Parmesan cheese.
Ingredients: 11  (basil .. broth .. cheese .. clams .. garlic .. oil ...)
49. LINGUINE WITH PEPPERY WHITE CLAM SAUCE
Heat the oil in ... 1 minute. Add the clams with their juice; simmer, uncovered, 10 minutes. Cook linguine in boiling water about ... Toss linguine with clam sauce, cooking liquid, lemon ... pepper to taste. Serves 4-5.
Ingredients: 8  (juice .. lemon .. liquid .. oil ...)
50. LINGUINE WITH WHITE CLAM SAUCE
In saucepan, heat oil ... to 5 minutes. Add clams with juice. Bring sauce to boil, then remove ... cooked fresh or dried linguine. If your family ... cups chicken broth. Serves 4.
Ingredients: 8  (oil .. oregano ...)
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