- 41. LEMON CHICKEN SOUP
- Add rice to broth and simmer ... the juice of 1 lemon. Add to soup, enjoy! Try not to boil the soup, just simmer.
Ingredients: 4 (eggs .. lemon .. regular .. rice)
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- 42. SOUPA ARGOLEMONO CHICKEN LEMON SOUP
- Bring chicken broth to a boil. Add rice and simmer for 20 minutes. Beat eggs, with lemon juice and gradually beat ... do not let the soup boil. Serve immediately. Serves 8.
Ingredients: 4 (broth .. eggs .. lemons .. rice)
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- 43. EGG AND LEMON SOUP
- Combine broth, onion, garlic, ... vegetables. Add orzo or rice, salt and pepper ... soft. Place eggs and lemon juice in blender. Process ... Add another cup of soup. Process to blend. ... Makes 6 to 8 servings.
Ingredients: 10 (broth .. eggs .. leaves .. lemons .. rice .. sprigs ...)
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- 44. LEMON CHICKEN SOUP
- Wash chicken with cold ... Bring to boil, add rice and bouillon cubes. Simmer ... Slice chicken return to soup or serve separately. When rice is cooked, beat egg and lemon in blender. Beat in ... not boil again. 8-10 servings.
Ingredients: 8 (cubes .. egg .. only .. rice .. salt ...)
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- 45. AUGHOLEMONO (Egg Lemon) SOUP
- 1. Prepare broth, add rice, bring to boil, ... the rest of the soup. 4. Cook over ... Remove from heat, add lemon juice a tablespoon at ... minutes. Garnish with sour cream.
Ingredients: 4 (broth .. juice .. rice .. yolks)
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- 46. EGG AND LEMON SOUP
- In a 3-4 quart ... heat. Pour in the rice, reduce the heat ... frothy. Beat in the lemon juice and stir in ... minutes, or until the soup thickness enough to coat ... at once, garnish with mint.
Ingredients: 6 (eggs .. juice .. medium .. mint .. salt ...)
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- 47. GREEK LEMON SOUP
- Skim off excess fat ... to boiling; stir in rice. Cook uncovered, stirring ... Whisk egg yolks and lemon juice in small bowl ... in small bowl. Garnish soup with chopped chives; pass ... if serving cold. Serves 6.
Ingredients: 8 (broth .. cheese .. cream .. juice .. peel .. rice ...)
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- 48. LEMON SOUP (Greece)
- Combine chicken, vegetables and ... chicken. Strain broth. Combine rice with broth in saucepan. ... Beat egg yolks and lemon juice in bowl. Whisk small amount of hot soup into egg mixture; whisk ... and serve. Yield 4 servings.
Ingredients: 8 (juice .. rice .. yolks ...)
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- 49. GREEK LEMON SOUP
- Combine all ingredients and ... water) to a cream soup consistency.
Ingredients: 12 (base .. basil .. celery .. flakes .. onions .. oregano ...)
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- 50. AVGOLEMONO (EGG AND LEMON) SOUP
- Place cleaned chicken in ... to a boil. Add rice or orzo and cook until tender. Squeeze lemon and put juice aside. ... the broth from the soup to the egg mixture ... and a salad. Serves 4.
Ingredients: 4 (eggs .. lemon .. orzo ...)
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