- 41. GOLDEN CHIFFON CAKE
- Sift together into bowl; ... until satin smooth. Add cream of tartar to egg ... Sprinkle with yellow tinted coconut.
Ingredients: 11 (flour .. oil .. peel .. salt .. sugar .. tartar ...)
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- 42. LEMON CHIFFON CAKE
- Sift this 3 times. Make a well in flour mixture and add: Beat this mixture stiff but not dry. Fold step one over step two slowly. Bake in tube pan at ...
Ingredients: 16 (crisco .. flour .. oil .. rind .. salt .. sugar ...)
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- 43. MARIANNE'S CHIFFON CAKE
- Blend flour, sugar, baking ... yolks, water, vanilla and lemon rind. Beat with a ... Beat egg whites and cream of tartar until stiff. ... 350 degrees for 55 minutes.
Ingredients: 11 (flour .. oil .. rind .. salt .. sugar .. tartar ...)
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- 44. ORANGE ALASKA CHIFFON CAKE
- Lemon or orange cake mix - prepared as ... letting it run down sides.
Ingredients: 9 (cornstarch .. juice .. salt .. sugar .. tartar ...)
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- 45. LEMON CHIFFON CAKE
- Whip egg whites and cream of tartar until very ... yolks, water, vanilla and lemon. Beat until smooth. ... 10 minutes at 350 degrees.
Ingredients: 11 (extract .. flour .. oil .. salt .. sugar .. tartar ...)
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- 46. LEMON CHIFFON CAKE
- Sift flour, sugar, baking ... oil, egg yolks, water, lemon juice and rind. Add cream of tartar to whites ... with spatula and remove cake. Can frost with lemon icing or glaze.
Ingredients: 9 (flour .. juice .. rind .. salt .. sugar .. tartar ...)
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- 47. LEMON CHIFFON CAKE
- Combine flour, sugar, baking ... bowl. Combine oil, water, lemon peel, and egg yolks. ... Beat egg whites and cream of tartar until they ... it to frost the cake and let set for ... Chill and serve. Keep refrigerated.
Ingredients: 12 (cream .. flour .. oil .. peel .. salt .. sugar ...)
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- 48. LEMON CHIFFON CAKE
- Stir first 4 ingredients ... Beat egg whites and cream of tartar in large ... to frost and decorate. Cake freezes very well.
Ingredients: 10 (flour .. oil .. rind .. salt .. sugar .. tartar ...)
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