|
Results 41 - 50 of about 5030 for lemon chicken.
- 41. LEMON BROCCOLI CHICKEN
- 1. Cut 4 thin lemon slices. Squeeze 2 teaspoons ... in hot oil cook chicken 10 minutes or until ... thyme if desired. 4 servings.
Ingredients: 6 (halves .. lemon .. milk .. oil .. soup ...)
| - 42. LEMON BROCCOLI CHICKEN
- Brown chicken in skillet 10 minutes. ... and milk; stir in lemon juice and pepper. Pour ... chicken is fork-tender, stirring occasionally.
Ingredients: 7 (breast .. juice .. milk .. oil .. slices .. soup ...)
| - 43. "LEMON CHICKEN BREASTS"
- Place butter in square ... until smooth. Stir in lemon juice, water and parsley. Dip chicken into this mixture to ... or noodles. Makes 4 servings.
Ingredients: 10 (flakes .. flour .. juice .. noodles .. paprika ...)
| - 44. LEMON CHICKEN DOOLEY
- Combine sesame seeds and ... egg in saucer. Dip chicken pieces, one at a ... 10 minutes. Measure the lemon juice, soy sauce, sugar ... Serve with rice. Serves 4.
Ingredients: 15 (cornstarch .. crumbs .. egg .. juice .. lengths ...)
| - 45. LEMON CHICKEN RICE SOUP
- In large saucepan, combine chicken broth, bouillon cube, rice, ... frothy. Gradually beat in lemon juice and 2 cups ... Makes 7 (1 cup) servings.
Ingredients: 14 (bouillon .. broth .. carrots .. celery .. eggs ...)
| - 46. LEMON CHICKEN WITH THYME
- In bag, combine flour, ... Shake to mix. Add chicken and coat lightly. Remove ... Add broth, 2 tablespoons lemon juice and thyme. Bring ... with parsley and lemon wedges.
Ingredients: 11 (breasts .. broth .. flour .. juice .. oil .. onion ...)
| - 47. LEMON CHICKEN WITH THYME
- In a plastic bag, ... shake to mix. Add chicken and coat. Remove chicken ... Add broth, 2 tablespoons lemon juice and thyme bring ... sprinkling of parsley, if desired.
Ingredients: 10 (broth .. flour .. halves .. juice .. oil .. onion ...)
| - 48. LEMON CHICKEN
- Saute chicken, onion, and garlic ... minute. Add broth, carrot, lemon juice, rind and salt. ... a fork. Makes 4 serving.
Ingredients: 12 (broth .. cornstarch .. diagonally .. parsley .. pods ...)
| - 49. LEMON CHICKEN
- Dredge chicken in flour. Heat butter ... Saute garlic. Add stock, lemon juice, and parsley. Add ... pan and coat with sauce.
Ingredients: 9 (broth .. cutlets .. flour .. garlic .. juice .. oil ...)
| - 50. LEMON CHICKEN
- In a plastic bag, ... salt and pepper. Add chicken; shake to coat. ... until golden brown. Add lemon juice and mushrooms. Reduce ... until tender. Serve with rice.
Ingredients: 7 (flour .. halves .. mushrooms .. salt ...)
|
top of page
| | |
