- 41. ROAST LEG OF LAMB AND POTATOES
- Roast lamb at 325 degrees for ... the last 90 minutes of roasting, pour tomato sauce ... meat and potatoes basting often.
Ingredients: 7 (lamb .. oregano .. potatoes .. sauce ...)
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- 42. ROAST LEG OF LAMB
- Place lamb, fat side up, ... fresh mint. Yield: 8 servings.
Ingredients: 7 (jelly .. lamb .. leaves .. rosemary .. salt ...)
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- 43. ROAST LEG OF LAMB (Greek Way)
- Wash the meat well ... Cut incisions all over leg of lamb where you put garlic ... nicely and done to taste.
Ingredients: 7 (garlic .. lamb .. lemon .. oregano ...)
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- 44. ROAST LEG OF LAMB
- Mix wine, rosemary, garlic ... together then pour over lamb. Marinate overnight. Preheat ... (rice with chopped fresh mint).
Ingredients: 5 (lamb .. rosemary ...)
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- 45. MARINATED ROAST LEG OF LAMB
- Whisk all ingredients together except lamb in a small bowl. ... turning a few times. Roast at 350 degrees at internal temperature of 150 degrees. Or, barbecue kabobs or butterflied leg of lamb on grill, ... before cooking instead of overnight.
Ingredients: 8 (juice .. mustard .. oil .. salt .. sauce .. thyme ...)
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- 46. ROAST LEG OF LAMB HERBAL
- Ask butcher to remove ... a rack to bake lamb. Place lamb on ... green vegetables and mint jelly.
Ingredients: 8 (lamb .. mustard .. oil .. sauce .. thyme ...)
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- 47. ROAST LEG OF LAMB
- Make 4 to 5 small slits in lamb with tip of knife; insert slivers of garlic into slits. Rub leg of lamb with mixture ... Do not add water. Roast uncovered in 325 degree ... is hot, about 10 minutes.
Ingredients: 6 (lbs. .. mustard .. paprika .. sherry .. slivers ...)
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- 48. ROAST LEG OF LAMB
- Wipe leg of lamb well with dry cloth. ... cooking time, about 2 hours.
Ingredients: 10 (garlic .. lamb .. mint .. mustard .. onions .. peppers ...)
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- 49. ROAST LEG OF SPRING LAMB
- Preheat the oven to ... excess fat from the lamb. Remove the hip ... femur in the center of the let. (The butcher ... the pan. Turn the leg to the original top ... time should be 70-90 minutes.)
Ingredients: 7 (cream .. garlic .. lamb .. leaves ...)
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- 50. MARINADE FOR ROAST LEG OF LAMB
- Mix above ingredients, except leg of lamb, well. Food processor ... rare to medium is best.
Ingredients: 7 (juice .. lamb .. oil ...)
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