- 41. VEGETABLE BEEF SOUP
- Fill large soup kettle with water, meat, ... add noodles and any leftover vegetables and check seasonings.
Ingredients: 9 (carrots .. noodles .. refrigerator .. ribs .. rice ...)
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- 42. LEFTOVER MEAT CASSEROLE
- Cook vegetables according to directions. Mix with leftover meat and soup. Place meat mixture ... 45 minutes to an hour.
Ingredients: 4 (potatoes .. roast .. soup .. vegetables)
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- 43. VEGETABLE "BUM" SOUP
- Put potatoes and onion ... almost done. Add tomato soup and stewed tomatoes. Cook 5 minutes. Add mixed vegetables and spaghetti. Cook until done.
Ingredients: 7 (bacon .. onions .. potatoes .. sauce .. soup .. tomatoes ...)
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- 44. BEV'S HEARTY SOUP
- Put water, salt, and soup mix into a large ... ingredients and simmer until vegetables are done.
Ingredients: 9 (cabbage .. juice .. salt .. sauce ...)
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- 45. ROSE'S HAMBURGER SOUP
- Brown meat and drain. Heat soup with 1 can water. ... hamburger. Strain any canned vegetable. Add remaining ingredients. ... chips or bread and rice.
Ingredients: 6 (beans .. hominy .. soup ...)
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- 46. BILL'S SPECIAL SOUP
- Cream of mushroom, chicken, ... diced bacon in large soup pot. Add diced onion, and celery and cook slowly until tender. Add stewed tomatoes.
Ingredients: 13 (corn .. grease .. lumps .. noodles .. seasonings ...)
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- 47. VEGETABLE SOUP
- I save leftover vegetables, and add them ... enough I make vegetable soup. Put ground beef, ... large pot for slow cooking.
Ingredients: 4 (beef .. tomatoes ...)
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- 48. HEARTY BEEF SOUP
- Or 1 pound ground ... Put water, salt and soup mix in a large ... remaining ingredients. Simmer until vegetables are cooked and done. Makes about 4 quarts. Freezes well.
Ingredients: 9 (cabbage .. juice .. salt ...)
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- 49. OLD FASHIONED VEGETABLE SOUP
- In large stock pot, ... 25 minutes or until vegetable are tender and soup has rich, thick appearance. Serve with corn muffins.
Ingredients: 15 (leaf .. leaves .. potatoes .. refrigerator .. salt ...)
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- 50. HEARTY SOUP STOCK
- Put water in a ... Dutch oven. Add Hearty Soup Mix and salt. Bring ... 20 minutes or until vegetables are cooked. Makes 6 to 8 servings.
Ingredients: 9 (cocktail .. salt .. sauce ...)
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