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Results 41 - 50 of 177 for lamb chops.

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41. BROILED LAMB CHOPS WITH HERBS
1. Heat the broiler. 2. Rub the lamb chops all over with the ... wedges, if desired. Serves 4.
Ingredients: 6  (half .. oil ...)
42. LAMB CHOPS WITH CHUTNEY CRUST
Serves 4. Preheat oven ... rosemary on plate. Season lamb chops generously with salt and ... for medium-rare. Transfer to plate.
Ingredients: 4  (chops .. chutney .. crumbs ...)
43. MOM'S LAMB CHOPS
Rub lamb chops with garlic, salt and ... 350 degrees for 45 minutes.
Ingredients: 10  (broth .. chops .. leaf .. thyme ...)
44. SMOTHERED LAMB CHOPS
Boil lamb chops until partly done. Remove ... skillet for about 45 minutes.
Ingredients: 10  (chops .. flakes .. flour .. oil .. onion .. parsley ...)
45. BROILED LAMB CHOPS WITH LEMON CAPER SAUCE
Wash and pat lamb chops dry, sprinkle with salt ... them and serve. Serves 2.
Ingredients: 5  (capers .. juice .. zest ...)
46. DIJON LAMB CHOPS
Trim fat from lamb chops. Rub both sides ... servings; 177 calories per serving.
Ingredients: 9  (bran .. half .. mustard .. parsley .. slices .. spray ...)
47. GRILLED LAMB CHOPS
Place chops in shallow dish. Combine ... and seasonings. Pour over lamb chops. Marinate in refrigerator ... pour over chops before serving.
Ingredients: 9  (basil .. chops .. juice .. oil .. oregano .. salt ...)
48. MONGOLIAN LAMB CHOPS
Combine first 5 ingredients and reduce to 3/4 cup. Broil lamb chops, 3 minutes on a side. Put in sauce and serve. Serves 4.
Ingredients: 6  (jam .. juice .. sauce ...)
49. SMOTHERED LAMB CHOPS
Brown lamb chops on both sides in ... are lightly browned. 6 servings.
Ingredients: 7  (bouillon .. chops .. crumbs .. parsley ...)
50. SMOTHERED LAMB CHOPS
Brown lamb chops on both sides in ... 450 degrees until lightly browned.
Ingredients: 7  (bouillon .. chops .. crumbs .. parsley ...)
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