- 41. KALE SOUP
- Cut sausage in bite-size pieces. Dice potato. Destem kale. Chop garlic. In ... Note: Flavor improves when reheated.
Ingredients: 11 (basil .. garlic .. kale .. oil .. oregano .. potatoes ...)
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- 42. PORTUGUESE KALE SOUP
- Heat oil, saute the ... Add drained sausage and Kale. Bring to a ... bread, beer or red wine.
Ingredients: 7 (broth .. oil ...)
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- 43. KALE SOUP
- 1. Cook the potatoes ... a boil, add the kale and boil for 5 ... pepper to taste. Serves 4.
Ingredients: 4 (lb. .. oil ...)
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- 44. PORTUGUESE KALE SOUP
- Place linguica in a ... simmer 30 minutes. Add kale, cabbage and beans. ... Season to taste. Serves 6.
Ingredients: 8 (kale .. linguica .. onion .. salt ...)
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- 45. KALE SOUP
- In large pot put 6 cups water, kale, onion, cabbage, chorico, ... people, freeze for another time.
Ingredients: 8 (kale .. pieces .. salt ...)
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- 46. KALE SOUP
- Place linguica or chourico ... is almost done. Add kale, cabbage, and kidney ... additional 30 minutes. Serves 8.
Ingredients: 9 (beans .. chourico .. kale .. salt ...)
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- 47. KALE SOUP
- Soak beans overnight and drain. Combine all ingredients, except potatoes, with 10 cups water. Bring to a boil. Reduce heat. Cook gently 2-3 hours. ...
Ingredients: 7 (beans .. linguisa .. potatoes .. salt .. vinegar ...)
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- 48. KALE SOUP
- Boil the ham hock for about 1 hour. Add the other ingredients and cook about 1 more hour.
Ingredients: 6 (barley .. kale .. potatoes ...)
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- 49. KALE SOUP
- Saute onion in butter. Add all ingredients except noodles into large pot. Simmer 1 hour, adding noodles in the last 10 minutes. More broth may be ...
Ingredients: 10 (broth .. cabbage .. kale .. tomatoes ...)
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- 50. PORTUGUESE KALE SOUP
- 1. Combine all in a large pot and bring to a boil. Simmer for 2 to 3 hours or until beans are tender. If there are any leftovers, adding a bone or ...
Ingredients: 8 (chunks .. overnight ...)
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