- 41. JALAPENO JELLY
- Remove seeds from peppers, wear gloves. Use ... the top. FOR MILDER JELLY: 1/4 cup jalapeno chilies, sugar to 5 ... cup, pectin to 3 ounces.
Ingredients: 6 (chilies .. color .. sugar .. vinegar ...)
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- 42. JALAPENO JELLY
- When working with the jalapeno peppers, be sure and ... glasses or jars and seal.
Ingredients: 6 (sugar .. vinegar ...)
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- 43. JALAPENO JELLY
- Puree peppers in blender. Pour into ... about 8 cups. Seed jalapeno peppers with rubber gloves under water.
Ingredients: 6 (packages .. vinegar ...)
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- 44. JALAPENO JELLY
- In blender, puree 1/4 cup white vinegar, 1 cup jalapeno peppers (approximately 10 fresh), and ... cream cheese, spread on crackers.
Ingredients: 6 (certo .. sugar .. vinegar ...)
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- 45. JALAPENO JELLY
- Dissolve sugar in vinegar. Cut off stems and seeds of jalapenos and peppers. Grind peppers in ... over cream cheese with crackers.
Ingredients: 5 (certo .. sugar .. vinegar ...)
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- 46. JALAPENO JELLY
- Combine peppers, jalapenos, vinegar and sugar ... minutes. Makes 2 1/2 pints.
Ingredients: 6 (color .. sugar .. vinegar ...)
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- 47. JALAPENO JELLY
- Chop peppers together. (If done by ... not get near eyes, jalapenos will give intense burns.) ... in sterilized jars and seal.
Ingredients: 5 (certo .. jalapenos .. sugar .. vinegar ...)
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- 48. JALAPENO JELLY
- Chop bell peppers and jalapenos, if done by ... Yield 5 (8 ounce) jars.
Ingredients: 5 (certo .. jalapenos .. sugar .. vinegar ...)
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- 49. JALAPENO JELLY
- Grind jalapeno and bell peppers in a food processor ... bell peppers instead of green.
Ingredients: 5 (sugar .. vinegar ...)
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- 50. JALAPENO JELLY
- Process peppers in food processor. Blend ... Store in cool dark place.
Ingredients: 6 (jalapenos .. peppers .. sugar .. vinegar ...)
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