- 41. ITALIAN BEAN AND SAUSAGE SOUP
- Remove sausage from casing. Crumble sausage ... and the juice, water, pasta and bouillon cubes to ... simmer until pasta is tender.
Ingredients: 9 (beans .. garlic .. oil .. onion .. sausage .. tomatoes ...)
|
- 42. ITALIAN SAUSAGE STIR FRY
- Brown sausage with onion and garlic. ... Add cooked bow tie pasta and 1/2 to 1 cup Parmesan cheese. Oregano is optional.
Ingredients: 8 (cheese .. chunks .. mushrooms .. onion .. pasta ...)
|
- 43. ITALIAN BEAN AND SAUSAGE SOUP
- Remove sausage from casing. Crumble and ... tomatoes with juice, water, pasta and bouillon cubes to ... pasta is cooked. Serves 6.
Ingredients: 9 (beans .. garlic .. granules .. oil .. onions .. sausage ...)
|
- 44. ITALIAN PASTA SOUP
- Place sausage links in large sauce ... stirring occasionally. Stir in pasta accents, cover. Simmer 3 ... then garnish with Parmesan cheese.
Ingredients: 9 (accents .. broth .. leaves .. links ...)
|
- 45. ITALIAN SAUSAGE SUPPER
- Remove sausage from casings. Place in ... occasionally, 5 minutes. Cook pasta according to package directions. ... cheese. Makes about 5 cups.
Ingredients: 10 (cheese .. clove .. flour .. milk .. onion .. pecans ...)
|
- 46. ITALIAN BEAN AND SAUSAGE SOUP
- Remove casing from sausage. Heat oil in ... their juices, the water, pasta, and bouillon cubes ... are heated through. Serves 6.
Ingredients: 9 (granules .. jar .. oil .. onions .. sausage .. tomatoes ...)
|
- 47. ITALIAN SAUSAGE VEGETABLE SOUP
- In 6 quart Dutch oven, cook sausage and onions until onions ... additional 5 minutes. Add pasta accents, continue to cook ... 12 (1 1/2 c.) servings.
Ingredients: 15 (accents .. broth .. cabbage .. celery .. cheese ...)
|
- 48. ITALIAN SAUSAGE VEGETABLE SOUP
- If wanted, when served, ... top. Remove casings from sausage; discard. Brown in ... be frozen.) Yield: 12-16 servings.
Ingredients: 13 (broth .. sausage .. tomatoes ...)
|
- 49. ITALIAN WEDDING SOUP
- Place chicken pieces, water and seasoning in LARGE kettle. Cover and cook 2 to 3 hours until tender. When 1/2 done add celery, carrots and onions. ...
Ingredients: 14 (cheese .. crumbs .. eggs .. escarole .. meat .. parsley ...)
|
- 50. ONE POT ITALIAN CASSEROLE
- Lightly brown meat. Add ... vegetables are tender. Add pasta, if you wish. Good for buffet dish.
Ingredients: 13 (basil .. beans .. chunks .. oregano .. tomatoes ...)
|
