- 41. SHRIMP DIP
- Mix all ingredients. Refrigerate several hours before serving. Use Town House crackers, carrot and celery sticks to dip.
Ingredients: 5 (cream .. juice .. shrimp ...)
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- 42. VEGETABLE DIP
- Mix all ingredients together. This dip is great on crackers and potato chips, too.
Ingredients: 7 (cream .. dry .. mayonnaise .. oil .. optional .. thyme ...)
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- 43. CANOE CRAB DIP
- Hollow out one loaf of bread. Break or cut the part you have removed and the entire second loaf into bite size pieces. Combine mayonnaise, cheese, ...
Ingredients: 5 (bread .. cheese .. mayonnaise .. onions .. shrimp)
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- 44. GOOD SEASONS DIP
- Mix all ingredients well. ... rye (dark) bread. Place dip in center of bread. Cut bread that was scooped out into pieces and set around dip.
Ingredients: 4 (cheese .. cream .. rye ...)
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- 45. SHRIMP DIP
- Mix the first 4 ingredients together. Add the shrimp. Refrigerate for at least 2 hours before serving. Can be used as a dip or for crackers.
Ingredients: 5 (cream .. juice ...)
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- 46. WHITE BEAN DIP WITH ROASTED GARLIC
- Good idea to prepare ... dipping into this wonderful dip. I double this ... smooth. Transfer to serving bowl.
Ingredients: 9 (juice .. oil .. peel .. salt ...)
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- 47. CANOE CRAB DIP
- Hollow out 1 loaf of bread. Break or cut the part you have removed and the entire second loaf into bite size pieces. Combine mayonnaise, cheese, ...
Ingredients: 5 (bread .. cheese .. mayonnaise .. onions .. shrimp)
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- 48. HOAGIE DIP
- Cut meats and cheese ... up hoagie rolls to dip.
Ingredients: 9 (bologna .. cheese .. ham .. lettuce .. onion .. rolls ...)
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- 49. SHRIMP DIP
- Mix: Makes 2 cups of dip.
Ingredients: 5 (cheese .. cream .. juice .. shrimp ...)
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- 50. Z IS FOR ZIPPY ZUCCHINI DIP
- Mix yogurt and dressing mix. Allow to chill for 1 hour. Dip zucchini sticks and enjoy. (Other vegetables may be used.)
Ingredients: 3 (sticks .. yogurt ...)
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