- 41. IRISH POTATOES
- Cream together cream cheese, butter, and vanilla until creamy; mix in coconut. Gradually add 10X sugar. Refrigerate for about 1 hour then roll ...
Ingredients: 6 (cheese .. cinnamon .. sugar .. vanilla ...)
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- 42. IRISH POTATO CANDY
- Cream together the butter and cream cheese in a large bowl. Beat in the vanilla and confectioners' sugar, then mix in the coconut. Roll mixture ...
Ingredients: 6 (cinnamon .. extract .. sugar ...)
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- 43. IRISH "POTATOES"
- Knead together coconut and sugar with just enough milk to bind together in a heavy paste. Break off small pieces and shape into balls. Roll in ...
Ingredients: 4 (cinnamon .. milk .. sugar ...)
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- 44. IRISH POTATOES
- Beat butter and cream cheese until light and fluffy. Add vanilla. Then mix confectioner sugar (2 pounds) until thick and smooth. Fold in coconut. ...
Ingredients: 5 (cinnamon .. sugar .. vanilla ...)
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- 45. IRISH POTATO CANDY
- Cream butter and cream cheese. Beat in the vanilla and confectioners' sugar, then the coconut. Roll into balls the size of a walnut. Roll in cinnamon ...
Ingredients: 6 (cinnamon .. sugar .. vanilla ...)
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- 46. IRISH POTATO CASSEROLE
- Mix all together and pour into a greased baking dish. You can let this set overnight. Grate 1 cup cheese and put on top. Bake for 45 minutes at 350 ...
Ingredients: 6 (browns .. cream ...)
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- 47. IRISH POTATOES
- Mix sugar, butter and coconut. Add milk, salt and vanilla. Shape into balls. Roll in cinnamon and 10X sugar mix. Store in airtight container.
Ingredients: 7 (milk .. salt .. sugar ...)
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- 48. IRISH POTATOES
- Mix ingredients. Add coconut. Make little balls. Roll in cinnamon. Chill and serve.
Ingredients: 5 (cheese .. sugar .. vanilla ...)
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- 49. IRISH POTATOES
- Mix all ingredients. Roll into balls. Roll balls in cinnamon and sugar mixture. Refrigerate at least 1 hour.
Ingredients: 6 (cheese .. sugar .. vanilla ...)
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- 50. IRISH POTATOES
- Mix all the ingredients together, then roll in cinnamon.
Ingredients: 5 (cinnamon .. extract .. milk .. sugar ...)
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