Results 41 - 44 of 44 for indian vegetables.
- 41. INDIAN FRY BREAD
- In a deep skillet, heat oil to 375 degrees. In a medium bowl, combine Quick Mix, flour and salt. Mix well. Add enough milk or water to make a soft ...
Ingredients: 5 (flour .. salt ...)
| - 42. INDIAN MULLIGATAWNEY
- Heat oil and butter in saucepan. Add chopped vegetables and apples, salt, red ... can be reduced or eliminated.
Ingredients: 18 (apple .. carrot .. celery .. cornstarch .. oil ...)
| - 43. INDIAN SALAD
- Drain all vegetables before using. Heat dressing ... I just pour over vegetables.
Ingredients: 12 (beans .. celery .. corn .. oil .. onion .. peas ...)
| - 44. EAST INDIAN CURRY
- Melt butter in large ... be fresh or leftovers. Vegetables may be added. Leftover ... on top of each serving.
Ingredients: 15 (beef .. cloves .. curry .. garlic .. juice .. leaf ...)
|
top of page
| | |