- 41. ICED TEA PUNCH
- Best chilled before. Mix tea mix with one extra ... for a great low-cal punch.
Ingredients: 3 (lemon .. soda .. sugar)
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- 42. LEMON MINT ICED TEA
- Brew lemon and peppermint tea bags in 8-ounces boiling ... cold water. Pour over ice; add lemon and ... and Cooking Time: 10 minutes)
Ingredients: 4 (bag .. bags .. juice ...)
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- 43. PERFECT ICE TEA
- Bring water to rolling ... from heat and place tea bags in water. Cover ... Serve with lots of ice.
Ingredients: 3 (bags .. sugar ...)
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- 44. SUMMERTIME ICED TEA
- Steep tea bags in boiling water about 5 minutes. Discard tea bags. Add remaining ingredients. Serve over ice. Makes 1 gallon.
Ingredients: 6 (bags .. sugar ...)
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- 45. CITRUS ICED TEA
- Combine first 5 ingredients ... pour 1/2 cup into ice filled glasses; garnish each serving with mint leaf and orange rind strip if desired.
Ingredients: 6 (juice .. stripes .. sugar .. tea ...)
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- 46. HERBAL ICED TEAS
- Pour boiling water over tea bags. Steep for 10 ... with cold water and ice cubes. Serve with a ... citrus taste without the sugar.
Ingredients: 3 (bags .. leaves .. sugar)
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- 47. READY TO DRINK ICED TEA
- Combine tea, sugar, and concentrate. ... and pour over crushed ice in glasses. Yields: 10 ... in 3 quarts of water.
Ingredients: 4 (ale .. sugar .. tea ...)
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- 48. TROPICAL ICED TEA
- Combine first four ingredients in a pitcher. Chill thoroughly. To serve, pour 1/2 cup into ice-filled glasses. Garnish with orange rind.
Ingredients: 6 (cubes .. juice .. strips .. sugar .. tea ...)
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- 49. HOMEMADE LEMON ICE TEA
- Boil water and add tea bags. Set aside and cool overnight. Add lemonade and sugar. Mix well. Add ice cubes and serve.
Ingredients: 4 (bags .. lemonade .. sugar ...)
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- 50. ROSE MARIE'S ICED TEA
- Begin with bringing 1 ... full boil. Pour over tea bags in a glass ... over glass full of ice. Tea is made ... a refreshing glass of tea.
Ingredients: 3 (bags .. sugar ...)
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