- 41. HUNGARIAN GOULASH
- In large skillet brown meat in the shortening. Reduce heat and add onion and garlic. Cook until onion is tender but not brown. Blend in dry ...
Ingredients: 12 (cream .. flour .. leaves .. onion .. paprika .. salt ...)
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- 42. HUNGARIAN GOULASH
- Mix ingredients in bowl adding water to suit own tastes for gravy. Add to beef cubes. (Taste before adding vinegar, if too sweet; add sugar if too ...
Ingredients: 6 (cubes .. ketchup .. mustard .. paprika .. sugar ...)
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- 43. HUNGARIAN GOULASH
- Put steak cubes, onion, garlic in crock pot. Stir in flour and mix to coat steak cubes. Add all remaining ingredients except sour cream. Stir well. ...
Ingredients: 10 (cream .. cubes .. flour .. onion .. paprika .. salt ...)
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- 44. HUNGARIAN GOULASH
- Fry bacon crisp; pour off all but 2 tablespoons fat. Cut bacon up and leave in pan. Add hamburg and cook. Before it is fully cooked, add onions and ...
Ingredients: 7 (bacon .. beef .. peas .. soup ...)
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- 45. HUNGARIAN GOULASH
- Take 1 pound each of lean veal and lean beef, cut into small cubes and add to a large sliced onion, browned lightly in 1 tablespoon hot drippings or ...
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- 46. MURIEL'S HUNGARIAN GOULASH
- Saute onion in oil and add tomatoes and kraut. Serve with wieners and creamed potatoes.
Ingredients: 4 (oil .. tomatoes ...)
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- 47. HUNGARIAN GOULASH SOUP
- Saute onion in 3 tablespoons olive oil. Do not brown. Cook until soft. Add meat, paprika, salt, pepper, tomato, green pepper, caraway seeds, water. ...
Ingredients: 10 (cubes .. paprika .. seeds ...)
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- 48. HUNGARIAN GOULASH
- Brown meat, onions and garlic in fat. Add salt, paprika, pepper, caraway seeds; cook 20 minutes. Add water to cover and wine. Cook covered 2 hours. ...
Ingredients: 10 (clove .. fat .. meat .. onions .. paprika .. salt ...)
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- 49. HUNGARIAN GOULASH
- Cook meat in fat until browned. Add all ingredients. Add water and cover. Cook 1 1/2 to 2 hours. Add potatoes last after 1 hour of cooking.
Ingredients: 10 (cubes .. fat .. onion .. paprika .. seeds ...)
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- 50. HUNGARIAN GOULASH
- Trim meat and cut into cubes. Heat oil and brown meat on all sides. Add onions and green pepper and cook for 5 minutes. Add tomatoes and enough water ...
Ingredients: 7 (oil .. paprika .. steak ...)
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