- 41. TOFFEE CHEESECAKE WITH CARAMEL SAUCE
- For crust: Preheat oven to 350 degrees. Lightly butter ... edge of cake. Arrange toffee pieces in whipped cream ... passing remaining caramel sauce separately.
Ingredients: 16 (cream .. crumbs .. extract .. juice .. pieces .. sugar ...)
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- 42. TOFFEE CHEESECAKE WITH CARAMEL SAUCE
- For Crust: Preheat oven to 350 degrees. Lightly butter ... edge of cake. Arrange toffee pieces in whipped cream ... passing remaining caramel sauce separately.
Ingredients: 16 (cream .. crumbs .. extract .. juice .. pieces .. sugar ...)
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- 43. TOFFEE CREAM DELIGHT
- Whip cream until stiff ... wax paper, place the toffee bars; crush lightly with a hammer until finely chopped. Add to cream mixture, stirring well. ... dipping. Serves 6 to 8.
Ingredients: 5 (bars .. cookies .. cream .. sugar .. vanilla)
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- 44. TOFFEE CRUNCH CAKE
- Preheat oven to 350 degrees. In large ... add the coarsely crushed toffee bars, set aside. To ... for 30 to 35 minutes.
Ingredients: 10 (buttermilk .. flour .. salt .. soda .. sugar .. vanilla ...)
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- 45. TOFFEE FUDGE BROWNIES
- These are dark, moist and crunchy with bits of toffee candy. Makes 25 (1 3/4") squares. ... of oven and preheat to 325 degrees. Grease and ... Store in air tight container.
Ingredients: 9 (eggs .. pieces .. salt .. sugar .. temperature ...)
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- 46. TOFFEE ICE CREAM PIE AND SAUCE
- Line bottom and sides ... cup of the chopped toffee between layers of ice ... syrup and salt. Bring to a boil over low ... and 2 1/2 cups sauce.
Ingredients: 8 (bars .. cream .. salt .. sugar .. syrup .. wafers ...)
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- 47. TOFFEE MERINGUE CAKE
- Heat oven to 275 degrees. Grease well ... bowl. Fold the chopped toffee bars into one portion. ... 8 hours or overnight. Makes 12 servings. NOTE: Cake ... the day before serving though.
Ingredients: 7 (cream .. eggs .. sugar .. vanilla .. vinegar ...)
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- 48. TOFFEE 'N FUDGE BARS
- Heat oven to 350 degrees. In large ... in half of crushed toffee bars and the nuts. ... cut into bars. 25 bars.
Ingredients: 11 (cocoa .. egg .. flour .. nuts .. salt .. soda .. sugar ...)
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- 49. TOFFEE TORTE
- Beat egg whites and ... within the drawn circles to make 2 "layers". Bake in ... dry meringue thoroughly. Place toffee bars (candy) in freezer ... cake wedges with sharp knife.
Ingredients: 6 (candy .. cream .. salt .. sugar .. tartar .. whites)
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- 50. ALMOND CHOCOLATE COVERED TOFFEE
- Lightly grease 13 x ... (Candy thermometer registers 300 to 310 degrees) or test ... 2 minutes). Spread over toffee. Sprinkle almonds over ... up to one month. Makes 2 1/2 lbs.
Ingredients: 7 (almonds .. chips .. sugar .. syrup .. vanilla ...)
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