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Results 41 - 50 of about 1250 for how to make gravy.

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41. LOW SODIUM, LOW CALORIE GRAVY
Dissolve cornstarch and crushed bouillon cubes in cold water. Add spices. Cook, stirring constantly, until boiling and smooth. Makes 1 cup.
Ingredients: 6  (cornstarch .. thyme ...)
42. SAUSAGE GRAVY
Fry sausage until crumbly. Salt and pepper to taste. Stir in sugar ... homemade biscuits or canned biscuits.
Ingredients: 5  (flour .. sausage .. sugar ...)
43. ALL IN ONE GRAVY LOAF
Preheat oven to 350 degrees. In skillet, ... cook until soft. Add gravy and heat. In large ... stand 10 minutes before slicing.
Ingredients: 11  (crumbs .. onion .. parsley .. salt .. turkey .. yolk ...)
44. APPLE PANCAKES & CINNAMON GRAVY
Use your favorite pancake ... griddle. Serve with cinnamon gravy or your favorite topping. To prepare gravy: Simply add ... hot over the apple pancakes.
Ingredients: 14  (apples .. cinnamon .. flour .. germ .. milk .. salt ...)
45. BAKED CHICKEN WITH GRAVY
Preheat oven 350 degrees. ... inch baking pan. Add gravy mix and water. Squeeze to blend. Sprinkle chicken with ... onion. Close bag and make 6 half inch slits ... before serving. Makes 3 servings.
Ingredients: 9  (bag .. celery .. flour .. onion .. paprika .. strips ...)
46. BAKED MEATBALLS IN MUSHROOM GRAVY
Mix ingredients together and form into golf ball size meatballs. Place into well greased baking pan. Cover with gravy. Mix together:
Ingredients: 11  (beef .. crumbs .. egg .. milk .. onion .. rice ...)
47. BEEF AND GRAVY
1. Put steak in crockpot. 2. Mix soup and gravy in 1 to 2 cups of water. ... and bring to a boil.)
Ingredients: 4  (steak ...)
48. BEEF GRAVY MIX
1. In a bowl, ... refrigerate; use within 4 to 6 weeks. 2. To use the gravy mix: In a saucepan, ... until smooth and thickened. Makes about 1 cup. Recipe ... for 6 batches of gravy.
Ingredients: 9  (flour .. granules .. gravy .. sage ...)
49. BEEF LIVERS WITH ONION GRAVY
1. Batter liver with ... Tabasco, beef base, brown gravy sauce and onion and ... cup water and add to gravy mixture. 4. Place ... or in a heavy skillet.
Ingredients: 11  (accent .. base .. cornstarch .. onions .. salt ...)
50. BEEF TENDERLOIN WITH MUSHROOM GRAVY
Brush beef tenderloin with ... Add jar of brown gravy. Heat and serve with tenderloin. Serves 6-8.
Ingredients: 8  (flour .. gravy .. sauce ...)
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