- 41. GRILLED SWORDFISH ON SPINACH WITH PEPPERS
- Heat the oil in ... very soft. Cut the swordfish into eight triangular-shaped pieces ... and ginger. Use tongs to turn the spinach constantly ... and serve it at once.
Ingredients: 13 (oil .. strips ...)
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- 42. GRILLED SWORDFISH
- Combine Italian dressing, soy ... overcooking will cause fish to be dry. Tuna, marlin or halibut may be substituted for swordfish.
Ingredients: 8 (sauce .. steak ...)
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- 43. GRILLED SWORDFISH
- Soak for 1/2 hour. Under broiler 10 minutes each side, medium high.
Ingredients: 6 (garlic .. juice ...)
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- 44. GRILLED SWORDFISH WITH LIME BASIL BUERRE BLANC
- Marinate steaks in above ... wide pan and reduce to 1/4 the volume. 2. ... place until ready to serve.
Ingredients: 14 (cream .. garlic .. juice .. knife .. oil .. peppercorns ...)
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- 45. GRILLED FISH STEAKS
- Arrange the steaks in ... periodically. Heat a ridged grill until hot. Brush with ... on both sides according to thickness (about 10 minutes). ... and tastes great. Serves 4.
Ingredients: 9 (oil .. rind .. root .. sauce .. sherry .. tuna ...)
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- 46. GRILLED TUNA STEAKS
- Place fish steaks in a well greased wire grill basket. Combine oil, butter ... desired. Makes 4 servings. To broil: Preheat broiler. Place ... brushing occasionally with remaining mixture.
Ingredients: 5 (oil .. sauce ...)
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- 47. MINTY - LIME GRILLED FISH
- Make the marinade by ... dish just large enough to accommodate them. Pour marinade ... tops of the fillets. Grill over medium hot fire, ... side, basting before you turn.
Ingredients: 7 (leaves .. oil .. sauce ...)
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- 48. SEAFOOD MARINADE FOR GRILL
- Mix all ingredients well. ... Place fish on hot grill 8 to 14 minutes per side depending on thickness. Baste with marinade.
Ingredients: 8 (above .. lemons .. mustard .. oil .. salt ...)
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- 49. GRILLED FISH STEAKS
- Sprinkle fish steaks with ... and chervil. Cover and grill fish about 4 inches ... servings; 345 calories per serving.
Ingredients: 7 (juice .. leaves .. salt .. wedges ...)
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- 50. GRILLED FISH STEAKS
- Combine all ingredients except ... an hour, turning 3 to 4 times. Grill 4 inches from heat ... Can be doubled. Serves 2.
Ingredients: 8 (basil .. juice .. oil .. salt ...)
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