- 41. SHRIMP CREOLE
- Fry onion, pepper and ... tomatoes. Add seasonings and cook slowly for 30 minutes. Add water if necessary. Add drained okra, shrimp and Worcestershire ... and French bread. Serves 6.
Ingredients: 12 (flour .. leaves .. parsley .. sauce .. shrimp .. thyme ...)
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- 42. SHRIMP GUMBO
- Saute okra in shortening until it ... and pepper and shrimp. Cook about 5 minutes. Add ... soup bowls, fill with gumbo.
Ingredients: 12 (leaves .. rice .. salt .. tabasco .. tomatoes ...)
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- 43. SLUM GULLY
- Put hamburger, onion and ... sauce. Add chili powder to taste. Cover and cook until done. Dump into a large pot. Add okra, corn, mushrooms, rice, ... Serve in bowls with crackers.
Ingredients: 9 (corn .. onion ...)
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- 44. TUNA GUMBO
- Melt butter in large ... and mix thoroughly. Add to onion mixture, stirring constantly. ... rice. Add tuna and okra to sauce. Simmer for ... over hot rice. Serves 4.
Ingredients: 16 (broth .. flour .. garlic .. juice .. onions .. parsley ...)
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- 45. 8 - VEGETABLE SOUP
- In large stock pot ... hour more, stirring often to prevent starchy vegetables from ... looks just right to you.
Ingredients: 12 (beans .. corn .. salt .. sauce .. turkey ...)
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- 46. BREADED CATFISH WITH CREOLE SAUCE
- Combine cornmeal and pepper; ... and remaining ingredients; bring to a boil. Reduce heat ... stirring occasionally. Yield: 3 cups.
Ingredients: 22 (basil .. broth .. celery .. cornmeal .. fillets ...)
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- 47. CATFISH GUMBO
- Coat Dutch oven with ... next 7 ingredients. Bring to boil; cover, simmer 30 ... cups and 1/2 cup rice.
Ingredients: 16 (broth .. celery .. cocktail .. leaves .. okra .. onion ...)
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- 48. CHICKEN CREOLE
- Cut chicken into pieces; ... Mix all ingredients except okra and rice in 3-quart ... in bowls. Yield: 8 servings.
Ingredients: 12 (rice .. salt .. sauce .. thyme .. tomatoes ...)
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- 49. CHICKEN LOUISIANA
- In skillet over medium high heat in hot butter, cook chicken until browned on all sides. Push chicken to one side of skillet. Stir in onion, celery and okra. Cook, stirring constantly, ... on rice, make 4 servings.
Ingredients: 11 (celery .. leaves .. parsley .. rice .. salt .. sauce ...)
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- 50. CRAB GUMBO
- In a 4-5 quart pot, cook onion, celery, and garlic in butter until tender. Add tomatoes, okra and seasonings. Cover and ... cooked rice. Makes 6 servings.
Ingredients: 14 (crabmeat .. leaf .. okra .. rice .. sugar .. thyme ...)
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