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Results 41 - 50 of 107 for hot buttered rum.

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41. HOT BUTTERED RUM
Pour rum into a heavy mug or tankard. Add cinnamon stick, clove and cider. Top with butter. Serve hot with a twist of lemon.
Ingredients: 5  (cinnamon .. cloves .. rum ...)
42. FRESH APPLE CAKE WITH HOT BUTTER RUM SAUCE
Preheat oven to 325 degrees. In mixing bowl, cream butter, gradually add sugar, ... heat. Stirring occasionally until hot. Stir in extract, ... then turn onto cake plate.
Ingredients: 15  (cinnamon .. eggs .. extract .. flour .. half .. nutmeg ...)
43. HOT BUTTERED RUM MIX
Cream sugar and butter. Add ice cream. Mix 1 jigger rum, 1 heaping tablespoon batter, hot water.
Ingredients: 3  (cream .. sugar ...)
44. HOT BUTTERED RUM
Let butter and ice cream stand ... brandy and 1/2 oz. rum) and fill mug with boiling hot water. Top with nutmeg ... and use it later. Cheers!
Ingredients: 4  (cream .. honey .. sugar ...)
45. HOT BUTTERED RUM MIX
Soften butter at room temperature. Cream ... Add 1 jigger of rum and 6 ounces of hot water. Stir well and cheers!
Ingredients: 6  (cinnamon .. nutmeg .. sugar ...)
46. HOT BUTTERED RUM
In 2 quart glass bowl combine milk, molasses and butter. Stir well. Cover, ... in vanilla, cinnamon and rum. Serve hot in mugs.
Ingredients: 6  (cinnamon .. milk .. molasses .. rum .. vanilla ...)
47. HOT BUTTER RUM MIX
In bowl soften ice cream. 2nd bowl soften butter to room temperature. Beat ... Serve: Preheat mugs with hot water, then drain. Fill ... 1/4 ounces of light rum. Stir in 3 ... ice cream and nutmeg sprinkles.
Ingredients: 8  (cinnamon .. cream .. nutmeg .. sugar .. vanilla ...)
48. HOMEMADE HOT BUTTERED RUM MIX
Mix brown sugar, cinnamon, nutmeg and vanilla into softened butter. At this point ... to 1 1/2 ounces rum. Great on a ... in front of the fire!
Ingredients: 7  (cinnamon .. extract .. nutmeg .. rum .. sugar ...)
49. HOT BUTTERED RUM
Melt butter, add spices, pour ... stir until dissolved. Add rum to taste.
Ingredients: 9  (allspice .. cinnamon .. cloves .. eggs .. nutmeg ...)
50. OLD FASHIONED HOT BUTTERED RUM
In 2 quart saucepan combine sugars and butter. Cook over low ... cup mixture, 1 ounce rum or 1/4 teaspoon extract, ... up to a month (mixture).
Ingredients: 7  (extract .. nutmeg .. sugar ...)
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