- 41. CARAMEL GERMAN CHOCOLATE CAKE DESSERT
- Mix cake mix as directed. Put ... at 350 degrees. Melt caramels with butter and milk. ... done. Serve with whipped cream.
Ingredients: 6 (caramels .. chips .. milk .. nuts ...)
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- 42. CARAMEL-WALNUT CAKE
- Make cake as package label directs ... on wire racks. MAKE CARAMEL FROSTING: In medium saucepan, ... 8 or 9-inch 2-layer cake.
Ingredients: 8 (cream .. extract .. halves .. sugar .. syrup ...)
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- 43. CHOCOLATE CARAMEL CAKE
- Preheat oven to 350 degrees. Prepare cake mix as package directs. ... over low heat, melt caramels with sweetened condensed milk ... back when lightly touched. Cool.
Ingredients: 5 (pecans ...)
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- 44. CHOCOLATE CARAMEL CAKE
- Make cake mix. Bake 1/2 batter ... In double boiler melt caramels with milk. When cake ... hour or two before serving.
Ingredients: 5 (caramels .. milk .. whip ...)
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- 45. CHOCOLATE CARAMEL NUT CAKE
- Prepare cake mix according to package ... for 10 minutes. Combine caramels, butter and milk ... Yield 15 to 18 servings.
Ingredients: 6 (caramels .. milk .. morsels .. peanuts ...)
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- 46. GERMAN CHOCOLATE CARAMEL CAKE
- Make cake mix according to directions ... for 25 minutes. Melt caramels with 1 stick butter. ... 350 degrees for 25 minutes.
Ingredients: 5 (caramels .. milk ...)
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- 47. OLD FASHIONED CARAMEL CAKE
- Cream butter, gradually add ... consistency. Spread on cooled cake. Yields enough for one 2 layer cake.
Ingredients: 12 (eggs .. extract .. flour .. milk .. salt .. sugar ...)
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- 48. CARAMEL FUDGE CAKE
- Preheat oven to 350 degrees. Prepare cake mix as package directs. ... over low heat, melt caramels and butter. Remove from ... minutes. Cool. Garnish as desired.
Ingredients: 5 (caramels .. milk .. pecans ...)
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- 49. CARAMEL GERMAN CHOCOLATE CAKE
- Mix cake as directed. Pour half ... degrees. Melt butter and caramels. Pour over half ... until done. Eat and enjoy!
Ingredients: 4 (candies .. nuts ...)
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- 50. CARAMEL FUDGE CAKE
- Preheat oven to 350 degrees. Prepare cake mix as directed. Pour ... over low heat, melt caramels with butter and sweetened ... springs back when lightly touched.
Ingredients: 5 (nuts ...)
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