- 41. HOLLANDAISE SAUCE
- In top of double boiler heat beaten egg yolks. Gradually add butter 1 tablespoon at a time, stirring constantly.
Ingredients: 5 (juice .. salt .. yolks ...)
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- 42. MOCK HOLLANDAISE SAUCE
- In small saucepan with wire whisk, beat all ingredients until smooth. Stirring constantly cook over medium-low heat until thick.
Ingredients: 5 (juice .. mayonnaise .. mustard .. whites ...)
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- 43. QUICK AND EASY MOCK HOLLANDAISE SAUCE - LOW CHOLESTEROL
- In the top of a double boiler blend hot water with mayonnaise, stirring until heated through. Add the lemon juice. Pour over broccoli, asparagus or ...
Ingredients: 3 (juice .. mayonnaise ...)
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- 44. BLENDER HOLLANDAISE SAUCE
- Combine all ingredients except water and butter in blender. Mix on low speed. Add hot water while still blending. Gradually add warm clarified butter ...
Ingredients: 6 (lemon .. salt .. yolks ...)
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- 45. FLUFFY HOLLANDAISE SAUCE
- In top of double boiler beat 2 egg yolks with 2 teaspoons lemon juice, 1/2 teaspoon salt and dash of pepper. Add 1 tablespoon butter to mixture and ...
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- 46. HOLLANDAISE SAUCE
- Melt butter slowly and keep warm. Place 3 egg yolks in the top of a double boiler over hot, not boiling, water. Beat the yolks with a wire whisk ...
Ingredients: 6 (juice .. salt .. yolks ...)
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- 47. HOLLANDAISE SAUCE
- Put egg yolks and juice together. Beat just a little. Stir in butter in three pieces - one at a time. Do not have water boiling, use double boiler.
Ingredients: 3 (lemon .. yolks ...)
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- 48. HOLLANDAISE SAUCE
- Put egg yolk, lemon juice, cayenne pepper and salt in a blender. Melt butter to boiling point. Turn blender on high as you pour in the melted butter. ...
Ingredients: 5 (juice .. salt .. yolks ...)
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- 49. MOCK HOLLANDAISE SAUCE
- Mix together and heat slowly. Pour over vegetables. Especially nice with broccoli, cauliflower and asparagus.
Ingredients: 3 (juice .. mayonnaise .. soup)
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- 50. QUICK HERBAL HOLLANDAISE SAUCE
- In small saucepan, heat butter with lemon juice, choice of herbs and pepper until bubbly. Add slowly to egg yolk, beating constantly with wire whisk. ...
Ingredients: 6 (basil .. juice .. parsley .. whites ...)
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