- 41. HAM AND CORN SOUP
- Boil and cook until ... add: 1 can cream corn Add salt, pepper and ... celery. Makes 4 quarts soup.
Ingredients: 4 (ham ...)
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- 42. CORN CREAM WITH SCALLOPS AND HAM
- Accompany with fruity white wine.
Ingredients: 12 (cream .. cubes .. kernels .. milk .. nutmeg .. sugar ...)
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- 43. HAM & CORN CHOWDER
- Saute onions in butter in a Dutch oven until tender. Add remaining ingredients except croutons. Cook over low heat until thoroughly heated (do not ...
Ingredients: 11 (corn .. croutons .. cubes .. half .. ham .. salt ...)
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- 44. HAM & CORN SCRAMBLE
- Set electric skillet to 325 degrees. Melt butter, add all ingredients and cook like scrambled eggs until set but still creamy. Serve over hot ...
Ingredients: 6 (corn .. ham .. lightly .. sauce ...)
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- 45. HAM AND CORN CHOWDER
- Saute onions in butter in Dutch oven until tender - add remaining ingredients. Cook over low heat until thoroughly heated - do not boil - garnish ...
Ingredients: 9 (corn .. cubes .. half .. ham .. onions .. salt ...)
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- 46. HAM AND CORN CHOWDER
- Saute ham, celery and onion ... Reduce heat. Simmer 20 minutes.
Ingredients: 10 (corn .. milk .. onion .. salt .. thyme ...)
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- 47. MOLDED CORN BEEF SALAD (OR HAM)
- Mix jello with 3 1/2 cups boiling water; let cool. Shred corned beef with a fork; add remaining ingredients. Mix together and add to jello. Put in ...
Ingredients: 8 (beef .. jello .. peas ...)
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- 48. CORN BEEF OR HAM CABBAGE CASSEROLE
- Mix all ingredients together in 1 1/2 quart casserole. Cover and bake at 375 degrees for 45 minutes. 4 servings.
Ingredients: 5 (cabbage .. meat .. mustard .. onion .. soup)
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- 49. TOMATOES STUFFED WITH CORN
- Cut off and discard ... butter until softened. Add ham and cumin seed and ... 4 minutes. Stir in corn, cream, salt, sugar ... or until tomatoes are soft.
Ingredients: 14 (corn .. cream .. ham .. onion .. parsley .. salt ...)
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- 50. CORN CHOWDER
- Dice the bacon and ... pan, add cubed potatoes, ham and onions, cooking until ... Add this, the flour, corn and milk and continue ... cooking with ham and onions.)
Ingredients: 8 (bacon .. bouillon .. corn .. flour .. milk .. potatoes ...)
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