|The Country Ham Book|
|by Elaine J. Harvell|
Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intens...
41 - 50 of 119 for ham cheese quiche bisquick
Spray a 9 ... the pan. Sprinkle cheese on top of ... blender, put the Bisquick, eggs, milk, ... to 40 minutes. If using a glass dish, bake at 350 degrees.
Layer in the ... plate the mushrooms, cheese, ham, rice, vegetables. ... eggs, milk, salt, Bisquick and butter. Blend ... if allowed to stand 10 minutes.
Preheat oven to ... a bowl combine Bisquick, eggs, milk, ... pan. Spread the ham on top. Then sprinkle cheese on top. Pour ... 40 minutes or until firm.
Layer ham or bacon, cheese and onion in ... eggs, milk and Bisquick in blender for ... for 1 hour at 350 degrees. Let stand for 10 minutes before serving.
Mix milk, eggs and Bisquick. Place ham and broccoli in quiche pan. Spread cheese across top. Pour mixture over top and bake at 350 degrees for 30 minutes.
Blend in mixer and pour on above: Bake in 350 degree oven for 45 minutes.
Heat oven to ... pie plate or quiche pan. Sprinkle in the meat, cheese, onion, and ... servings. (May also add chopped vegetables such as broccoli or zucchini.)
Partially cook bacon ... cups of the cheese, ham onion and bacon ... (30-40 minutes). Top with remaining cheese. Bake until cheese is melted (1-2 minutes).
Heat oven to ... plate. Mix spinach, cheese, onion, and ham in plate. Beat ... inserted in middle comes out clean, about 30 minutes. Cool 6 minutes. Serves 6.
Lightly grease 10 ... square. Sprinkle bacon, cheeses, and onion ... eggs, milk, and Bisquick; beat 5 ... clean; cut and serve. Can be frozen and reheated.
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