- 41. BAKED FISH FILLETS
- Pat fish dry. Cut into serving pieces. Pour milk into a dish. Combine cornmeal, pepper and paprika in another dish. Dip fish into milk, then into ...
Ingredients: 6 (cornmeal .. milk .. oil .. paprika ...)
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- 42. BALSAMIC VINEGAR BROILED SALMON FILLETS
- Heat broiler. Place salmon skin-side down on broiler pan. Combine vinegar and olive oil and brush on fish. Sprinkle evenly with freshly ground black ...
Ingredients: 6 (oil .. salt .. vinegar ...)
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- 43. FISH FILLET SUPERB
- Brush fish with oil and broil 8-9 minutes. Mix soup, sherry and Worcestershire sauce. Transfer fish to platters. Spoon soup mixture over fish. ...
Ingredients: 7 (cheese .. oil .. paprika .. sauce .. sherry .. soup ...)
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- 44. INDIVIDUAL BAKED FILLETS
- Preheat oven to 400 degrees. Melt butter in frying pan saute mushrooms and onions 5 to 10 minutes. Blend in parsley, salt, pepper, lemon peel and ...
Ingredients: 11 (flour .. milk .. mushrooms .. paprika .. parsley ...)
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- 45. LIGHT & CRISPY FISH FILLETS
- Heat oil in deep fat fryer or 3 quart saucepan to 375 degrees. In medium bowl, stir together 1/2 cup pancake mix and club soda. Use remaining pancake ...
Ingredients: 5 (buttermilk .. soda ...)
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