Results 41 - 50 of 60 for ground turkey enchiladas.
- 41. CHICKEN ENCHILADA CASSEROLE
- In large saucepan, cook onion and green pepper in the 2 tablespoons butter until tender. Combine in a bowl with chopped chicken and green chili ...
Ingredients: 13 (broth .. cheese .. cream .. flour .. onion .. salt ...)
| - 42. PASTOR PETE'S ENCHILADAS
- Cook ground beef in a large ... thoroughly heated. Yield: 4 servings.
Ingredients: 14 (cream .. flakes .. onions .. oregano .. salt .. sauce ...)
| - 43. CHICKEN ENCHILADA CASSEROLE
- In a large saucepan cook onion and green pepper in the 2 tablespoons butter until tender. Combine onion mixture in a bowl with chopped chicken and ...
Ingredients: 13 (broth .. cream .. flour .. onion .. salt .. tortillas ...)
| - 44. SOUR CREAM CHICKEN ENCHILADA
- In a saucepan cook onion in 2 tablespoon butter until tender. Combine in a bowl, onion, chicken, green chili. Set aside. For sauce, in a pot melt 3 ...
Ingredients: 11 (broth .. cheese .. cream .. flour .. onion .. peppers ...)
| - 45. CHICKEN ENCHILADAS
- Brown meat, stir in most of cheese (save small amount to sprinkle on top), chilies. Divide evenly onto tortillas. Add small amount of salsa and ...
Ingredients: 7 (cheese .. chilies .. cream .. opt. .. tortillas ...)
| - 46. SOUR CREAM ENCHILADAS
- Soften tortillas (skillet or ... Fill and roll with turkey, cheese, onions and ... 25 minutes or until bubbly.
Ingredients: 7 (chilies .. cream .. soup .. tortillas .. turkey ...)
| - 47. CHICKEN ENCHILADAS
- Wrap tortillas in foil. Heat in a 350 degree oven for 10-15 minutes or until softened. For sauce, in a saucepan, cook onion, garlic, coriander, and ...
Ingredients: 15 (broth .. cheese .. cream .. flour .. onion .. tortillas ...)
| - 48. CHICKEN ENCHILADAS
- Wrap tortillas in foil. Heat in a 350 degree oven for 10 to 15 minutes or until softened. FOR SAUCE: In a saucepan, cook onion, garlic, coriander, ...
Ingredients: 15 (broth .. cream .. flour .. tortillas ...)
| - 49. CHICKEN ENCHILADAS
- Wrap tortillas in foil. Heat in a 350 degree oven for 10 to 15 minutes or until softened. For sauce, in a saucepan, cook onion, garlic, coriander and ...
Ingredients: 14 (broth .. cream .. flour .. tortillas ...)
| - 50. ENCHILADA CASSEROLE
- Cook meat with onion and garlic. Add picante sauce, spinach, tomato sauce, tomatoes, bell pepper, lime juice, and salt. Simmer, uncovered, 15 ...
Ingredients: 15 (cream .. dry .. juice .. salt .. sauce .. tortillas ...)
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