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Results 41 - 50 of about 2340 for ground chicken.

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41. CHICKEN BOK CHOY
Mix Teriyaki sauce, chopped ... plastic bag and add chicken breasts. Marinate in refrigerator ... diced grilled chicken and serve.
Ingredients: 15  (breasts .. broth .. choy .. cornstarch .. garlic ...)
42. GENERAL TSO'S CHICKEN
Slice chicken thinly into 2 inch ... for four minutes, mixing well.
Ingredients: 13  (breast .. cornstarch .. ground .. lengthwise .. oil ...)
43. THAI CHICKEN
Bring to boil salsa, ... in plastic bag. Add chicken strips to bag and ... with green onion and chives.
Ingredients: 13  (molasses .. oil .. salsa .. sauce .. vinegar ...)
44. COUNTRY CHICKEN POT PIE (HOMEMADE CRUST)
Preheat oven to 350°F. ... pepper, and 1 lb chicken which has been cubed. ... combine flour, baking powder, ground sage, salt, butter, and ... for 10 minutes before serving.
Ingredients: 23  (broth .. carrots .. celery .. flour .. garlic .. milk ...)
45. MEXICAN CHICKEN CHILI
Brown ground chicken in a non-stick frying ... cooked in a slow cooker.
Ingredients: 8  (beans .. mushrooms .. onion .. tomatoes ...)
46. CROCK POT CHICKEN NOODLE SOUP
Excluding the egg noodles, ... about cutting the frozen chicken breast at this time. ... toast. Makes approx. 6 servings
Ingredients: 14  (basil .. beans .. chives .. corn .. mushrooms .. noodles ...)
47. MASALA WALA GRILLED CHICKEN
Rinse chicken, pat dry with ... hot garnished with lemon wedges.
Ingredients: 10  (ground .. juice .. oil .. yogurt ...)
48. PERUVIAN CHICKEN
In a Dutch oven ... the pan. Place the chicken on the onions and ... a bed of rice. Enjoy!
Ingredients: 10  (garlic .. oil .. onion .. pieces .. salsa .. tomatoes ...)
49. THAI CHICKEN SKEWERS
Combine all ingredients except chicken and skewers in medium ... overcook.) Serve warm on skewers.
Ingredients: 10  (juice .. onion .. parsley .. pieces .. sauce .. skewers ...)
50. SUZY'S CHICKEN SOUP
In a 16 quart ... to a boil. Add chicken. Cook uncovered for ... the table by each person.
Ingredients: 13  (basil .. broth .. carrots .. celery .. cilantro ...)
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