- 41. BEEF ENCHILADAS
- Fry ground beef until fully cooked. Add ... clear. Add beans and enchilada sauce and mix well. ... melted and mixture is bubbling.
Ingredients: 7 (beans .. beef .. cheese .. onion .. sauce .. soup ...)
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- 42. SOUTHWESTERN BEEF WEDGES
- Combine tomato sauce and enchilada mix. Add ground beef, egg, and corn ... tomato wedges, and avocado wedges.
Ingredients: 10 (beef .. cheese .. chips .. egg .. lettuce .. rice ...)
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- 43. BEEF ENCHILADA'S
- Bake at 350 degrees. Serve with sour cream and sprouts. Saute onion in butter. Add burger and brown. Drain grease. Heat sauce and tomato sauce in a ...
Ingredients: 6 (beef .. cheese .. sauce .. tortillas ...)
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- 44. BEEF ENCHILADAS
- Saute onion, garlic, green pepper until smooth. Remove from heat, stir in flour until smooth. Add tomatoes, bouillon cube, water. Bring to boil, stir ...
Ingredients: 19 (cheese .. cube .. flour .. garlic .. oil .. onion ...)
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- 45. BEEF-HOMINY CASSEROLE
- Brown meat in large ... seasoned meat, then add enchilada sauce. Heat through. Grease ... for 30 minutes. Serves 4.
Ingredients: 8 (beef .. chips .. hominy .. salt .. sauce ...)
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- 46. BEEF ENCHILADAS
- Brown meat, drain off excess fat. Add seasoning and 1/2 quart water. Let simmer; 20 minutes, add cheese, save about 1 1/2 pounds for top. After ...
Ingredients: 8 (beef .. cheese .. milk .. tortilla ...)
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- 47. BEEF AND BEAN ENCHILADAS
- Brown meat and onions together, add beans and set aside. Whisk soups and sauce together until smooth. Spread a little sauce mixture on tortillas, top ...
Ingredients: 9 (beans .. beef .. cheese .. onion .. sauce .. soup ...)
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- 48. MEXICAN BEEF CASSEROLE
- Brown meat and onion in small amount of hot oil. Add chopped chilies, soups, sauce, salt and pepper. Cook until well mixed. Place a layer of ...
Ingredients: 10 (beef .. oil .. sauce .. soup ...)
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- 49. ENCHILADAS BEEF & BEAN WITH MEXICAN RICE
- Fry 1 pound of ... desired thickness. Pour over enchiladas. Sprinkle remaining cheese ... low heat about 20 minutes.
Ingredients: 28 (beef .. cheese .. rice .. salt .. sauce .. slightly ...)
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- 50. MEXICAN BEEF CASSEROLE
- Brown meat, onion and add red chili sauce and salt. Simmer until tender. Heat mushroom soup and green chilies. Line casserole with 4-5 tortillas. Add ...
Ingredients: 8 (beef .. sauce .. tortillas ...)
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