41 - 50 of 116 for grilled chicken salad
Heat oven to ... skin side of chicken with a little ... To serve, arrange salad greens on plates. ... pieces and place on top of salad. Makes 4 servings.
Marinate chicken in salad dressing and soy sauce combined. It tastes even better if you marinate overnight. Place chicken on grill and cook until tender.
Melt butter in saucepan. Stir in salad dressing mix, lime juice and salt. Marinate chicken in sauce 3 ... chicken on outdoor grill. Brush with ... Serves 2 to 4.
Remove bones from chicken breasts. In a ... Place chicken on grill and crisp broth ... moist chicken with a most unusual flavor. Great with a tossed salad.
Mix dressing and ... dressing mixture over chicken. Cover; refrigerate ... Place chicken on grill over medium hot ... or until tender. Makes 4 servings.
Blend all ingredients together, except chicken) in large ... marinade for at least 2 hours. Grill chicken on each side until done. Discard leftover marinade.
Trim fat from chicken. Place each ... discarding marinade. Coat grill with cooking spray. ... serving: 154 calories, 3 g fat, 73 mg cholesterol, low sodium.
Rinse chicken with cold water, ... sealable container. Pour salad dressing over chicken. ... turning chicken once. Grill chicken 7 minutes ... over a hot fire.
Mix well, pour over chicken pieces. Marinate 3 hours, turning occasionally. Grill chicken.
Wipe chicken with damp paper ... electric or gas grills to medium-high. Use ... remaining oil and salad dressing mix in ... with sauteed peppers. Serves 8.
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