- 41. SWEDISH MEAT BALLS
- Mix meat with crumbs, salt and pepper to taste. Do not brown. Simmer in sauce 30 minute with cover on, 15 minutes without.
Ingredients: 6 (crumbs .. jelly .. lemon .. meat .. sauce ...)
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- 42. GRAPE MEAT BALLS
- Cook grape jelly, chili sauce and ... over rice, noodles or potatoes.
Ingredients: 7 (egg .. jelly .. juice .. onion .. sauce ...)
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- 43. MEAT BALLS
- Mix. Make into balls, place on cookie ... low for 1 hour. Enjoy!
Ingredients: 11 (crumbs .. egg .. jelly .. milk .. onion .. parsley ...)
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- 44. SWEET AND SOUR MEAT BALLS (Diet)
- Form in balls about the size of ... milk, egg and regular grape jelly if you want it.
Ingredients: 11 (crumbs .. egg .. flakes .. milk .. onions .. salt ...)
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- 45. BUFFET MEAT BALLS
- Mix and bring to ... pepper. Form into small balls. Put on cookie ... overnight to heat to use.
Ingredients: 3 (jelly .. juice .. sauce)
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- 46. TURKEY MEAT BALLS
- Mix, heat until bubbly. ... oat bran. Form into balls. Cook 30 minutes. Best to re-heat next day. Serve with toothpicks.
Ingredients: 3 (catsup .. jelly .. lemon)
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- 47. YUMMY MEAT BALLS
- Pat hamburger mixture into balls and brown in skillet. ... to 25 minutes, stirring occasionally.
Ingredients: 7 (crumbs .. eggs .. jelly .. juice .. ketchup ...)
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- 48. PARTY MEAT BALLS
- Mix and shape into tiny balls (about 60). Drop balls ... the day before and reheated.
Ingredients: 7 (beef .. jelly .. juice .. onion .. sauce ...)
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- 49. PARTY MINI-MEAT BALLS
- Combine all ingredients in ... mixture into 1 inch balls and arrange in a ... minutes. Pour off excess fat.
Ingredients: 8 (beef .. crumbs .. flakes .. jelly .. juice .. ketchup ...)
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- 50. HOLIDAY MEAT BALLS
- Mix together all ingredients and roll into small balls. Bake on a ... mix and serve over rice.
Ingredients: 10 (beef .. catsup .. crumbs .. jelly .. milk .. pork ...)
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