- 41. GERMAN CASSEROLE
- Saute onion, green pepper, garlic and meat until tender. Add cumin seed, oregano, pepper, tomato paste, bay leaves, salt, uncooked rice, broth, ...
Ingredients: 14 (broth .. ham .. juice .. leaves .. onion .. oregano ...)
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- 42. GERMAN TURKEY DRESSING
- Boil gizzard, liver and ... dressing. Add 1 pound sausage with eggs. Mix with ... enough to make stick together.
Ingredients: 10 (apples .. bread .. celery .. eggs .. onion .. parsley ...)
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- 43. GERMAN CHRISTMAS CAKE
- Combine raisins and hot ... plumped; set aside. Place sausage in a large mixing ... bourbon or cognac each week.
Ingredients: 13 (allspice .. cinnamon .. cloves .. flour .. fruits ...)
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- 44. GERMAN-ITALIAN MEAT LOAF
- Combine all ingredients in the order given. Add 1 can of tomato sauce to the mixture and reserve 1 can of tomato sauce to pour over the top of loaf ...
Ingredients: 12 (beef .. crumbs .. eggs .. flakes .. leaves .. salt ...)
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- 45. GERMAN DISH
- Brown: Drain off fat. Add: Cook until tender. Add water if necessary. Add: Steam until tender. Do not stir too much. Can let set at very low heat. ...
Ingredients: 5 (apple .. onion .. sausage ...)
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- 46. GERMAN GOULASH
- Peel and chunk spuds; chop onions. Add rest of ingredients (including juices). Simmer until spuds are thoroughly cooked.
Ingredients: 7 (leaf .. onion .. paprika .. potatoes .. tomatoes ...)
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- 47. HEARTY GERMAN CASSEROLE
- In large glass casserole, ... seeds. Brown chops and sausage. Arrange chops and ... stove until cabbage is tender.
Ingredients: 7 (cabbage .. chops .. sausage .. seeds .. soup .. sugar ...)
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- 48. GERMAN LENTIL SOUP
- Put lentils in slow ... add vinegar, leeks and sausage. Cover and cook 5 minutes. Serves 6 to 8.
Ingredients: 17 (broth .. carrots .. celery .. cloves .. leaves ...)
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- 49. HOT GERMAN NOODLE CASSEROLE
- Cook noodles; drain. In ... cooked noodles, celery, Polish sausages (cut into bite-size pieces) and heat. Let stand to further blend flavors.
Ingredients: 10 (celery .. flour .. noodles .. onion .. sausages ...)
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- 50. GERMAN POTATO CASSEROLE
- Fry sausages according to directions on ... degree oven for 20 minutes.
Ingredients: 12 (bacon .. mayonnaise .. mustard .. salt .. sausages ...)
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